Rice Pudding, Rice
Packaged product Süßigkeiten und Desserts REYNALDO'S
Rice Pudding, Rice contains 121 kcal per 100 g. A typical serving of 3.5 oz (99,2 g) provides about 120 kcal.
Roughly 75 % of its calories come from carbohydrates, with 15 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 195 kcal per 100 g across 218 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 121 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 1,5 g | 8 % |
| Trans fat L | 0 g | |
| Cholesterol L | 10 mg | 3 % |
| Sodium L | 71 mg | 3 % |
| Total carbohydrates L | 22,2 g | 8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 14,1 g | |
| Added sugars L | 9,1 g | 18 % |
| Protein L | 3 g | 6 % |
| Vitamin D L | 1 µg | 5 % |
| Calcium L | 81 mg | 6 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 141 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 75 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the top quarter of Süßigkeiten und Desserts (median 1,1 g)
- Sugars14,1 gin the lowest quarter of Süßigkeiten und Desserts (median 18,6 g)
- Saturated fat1,5 gabove the median for Süßigkeiten und Desserts (median 0,93 g)
- Sodium71 mgin the lowest quarter of Süßigkeiten und Desserts (median 147 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- REYNALDO'S
- Barcode
- 0048696002045
- Label serving
- 3.5 oz
- Category
- Puddings & Custards
Ingredients
WHOLE MILK (MILK, VITAMIN D), WATER, RICE, SUGAR, DRIED WHEY, CONDENSED SWEETENED MILK (MILK, SUGAR), IMITATION VANILLA FLAVOR (WATER, PROPYLENE GLYCOL, VANILLIN, CARAMEL COLOR, ETHYL VANILLIN, ARTIFICIAL FLAVOR), TAPIOCA MALTODEXTRIN, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), SALT, CINNAMON.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice Pudding, Rice?
100 g of Rice Pudding, Rice has 121 kcal. 3.5 oz (99,2 g): about 120 kcal.
How much protein is in Rice Pudding, Rice?
Rice Pudding, Rice contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in 3.5 oz (99,2 g). About 10 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 1,1 g).
How many carbs are in Rice Pudding, Rice?
Rice Pudding, Rice has 22,2 g of total carbohydrates per 100 g, including 0 g of fiber and 14,1 g of sugars.
How much fat is in Rice Pudding, Rice?
Rice Pudding, Rice contains 2 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Rice Pudding, Rice?
100 g contains 71 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 30. Oktober 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2668977. License: CC0 1.0 (U.S. public domain). Source record dated 30. Oktober 2023. Imported 6. November 2026.
Last updated: . Source description: "RICE PUDDING, RICE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.