Rice pudding

Packaged product Süßigkeiten und Desserts Kozyshack Enterprises Lcc

Rice pudding contains 106 kcal per 100 g. A Serving, 1 SNACK CUP, 113 g (113 g) provides about 120 kcal.

Roughly 71 % of its calories come from carbohydrates, with 15 % from fat and 14 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 222 kcal per 100 g across 1.023 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

106kcal per 100 g
3,5 gprotein
18,6 gcarbohydrates
1,8 gfat
120kcal in Serving, 1 SNACK CUP, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0,88 g 4 %
Trans fat L 0 g
Cholesterol L 13 mg 4 %
Sodium L 111 mg 5 %
Total carbohydrates L 18,6 g 7 %
Dietary fiber L 0 g 0 %
Total sugars L 12,4 g
Protein L 3,5 g 7 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 88 mg7 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 71 %Fat: 15 %106kcal / 100 g
  • Protein 14 %
  • Carbohydrates 71 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %Vitamin A0 %Vitamin C0 %Eisen0 %

Nutritional insights

  • Protein3,5 gabove the median for Süßigkeiten und Desserts (median 3 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,5 g)
  • Sugars12,4 gin the lowest quarter of Süßigkeiten und Desserts (median 18,5 g)
  • Fat1,8 gbelow the median for Süßigkeiten und Desserts (median 3,7 g)
  • Saturated fat0,88 gbelow the median for Süßigkeiten und Desserts (median 2 g)
  • Sodium111 mgabove the median for Süßigkeiten und Desserts (median 90 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 106 kcal106 kcal
Protein 3,5 g3,5 g
Carbohydrates 18,6 g18,6 g
Fat 1,8 g1,8 g
Fiber 0 g0 g
Sugars 12,4 g12,4 g
Sodium 111 mg111 mg

Product details

Brand
Kozyshack Enterprises Lcc
Barcode
0073491301000
Label serving
1 SNACK CUP (113 g)
Category
Desserts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Reduced fat milk, rice, sugar, contains less than 2% of eggs, salt, natural flavors.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchReisZuckerSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice pudding?

100 g of Rice pudding has 106 kcal. Serving, 1 SNACK CUP, 113 g (113 g): about 120 kcal.

How much protein is in Rice pudding?

Rice pudding contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 4 g in Serving, 1 SNACK CUP, 113 g (113 g). About 14 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 3 g).

How many carbs are in Rice pudding?

Rice pudding has 18,6 g of total carbohydrates per 100 g, including 0 g of fiber and 12,4 g of sugars.

How much fat is in Rice pudding?

Rice pudding contains 1,8 g of fat per 100 g, of which 0,88 g is saturated (4 % of the Daily Value).

How much sodium is in Rice pudding?

100 g contains 111 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2009351. License: CC0 1.0 (U.S. public domain). Source record dated 8. April 2020. Imported 6. November 2026.
  • Open Food Facts, record 0073491301000. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.