Red Enchilada Sauce

Packaged product Suppen und Saucen SUNNY SELECT

Red Enchilada Sauce contains 33 kcal per 100 g. A typical serving of 0.25 cup (60 g) provides about 20 kcal.

Roughly 65 % of its calories come from carbohydrates, with 18 % from fat and 16 % from protein (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 117 kcal per 100 g across 832 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

33kcal per 100 g
1,7 gprotein
6,7 gcarbohydrates
0,83 gfat
20kcal in 0.25 cup (60 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33 kcal
Total fat L 0,83 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 633 mg 28 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber L 1,7 g 6 %
Total sugars L 3,3 g
Protein L 1,7 g 3 %
Vitamin C L 2 mg2 %
Calcium L 0 mg0 %
Eisen L 0,6 mg3 %
Kalium L 150 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 65 %Fat: 18 %33kcal / 100 g
  • Protein 16 %
  • Carbohydrates 65 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen3 %Kalium3 %Vitamin C2 %Calcium0 %

Nutritional insights

  • Protein1,7 gabove the median for Suppen und Saucen (median 0 g)
  • Fiber1,7 gin the top quarter of Suppen und Saucen (median 0 g)
  • Sugars3,3 gbelow the median for Suppen und Saucen (median 8,2 g)
  • Fat0,83 gabove the median for Suppen und Saucen (median 0 g)
  • Sodium633 mgbelow the median for Suppen und Saucen (median 900 mg)
  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L1.670 IU

Product details

Brand
SUNNY SELECT
Barcode
71754413440
Label serving
0.25 cup
Category
Oriental, Mexican & Ethnic Sauces

Ingredients

WATER, DRIED RED CHILE, CONTAINS LESS THAN 2% OF APPLE CIDER VINEGAR, FUMARIC ACID, GARLIC POWDER, SALT, SOYBEAN OIL, SPICES, SUGAR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Mild Enchilada Sauce, Mild Enchilada HANNAFORD 33 0 g 6,7 g 0 g
Green Enchilada Simmer Sauce, Green Enchilada SIMPLY ORGANIC 33 0 g 6,7 g 0 g
Hot Green Chile, Hot LYNDY'S 33 0 g 6,6 g 0 g
Mild Red Enchilada Sauce, Mild Red Enchilada ORTEGA 33 1,7 g 6,7 g 0 g
Taco Sauce, Hot OLD EL PASO 33 0 g 6,7 g 0 g
Taco Sauce, Hot OLD EL PASO 33 0 g 6,7 g 0 g
Red Enchilada Sauce, Mild OLD EL PASO 33 0 g 6,7 g 0 g
Red Enchilada Sauce, Red Enchilada HANNAFORD 33 0 g 6,7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Red Enchilada Sauce?

100 g of Red Enchilada Sauce has 33 kcal. 0.25 cup (60 g): about 20 kcal.

How much protein is in Red Enchilada Sauce?

Red Enchilada Sauce contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 1 g in 0.25 cup (60 g). About 16 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 0 g).

How many carbs are in Red Enchilada Sauce?

Red Enchilada Sauce has 6,7 g of total carbohydrates per 100 g, including 1,7 g of fiber and 3,3 g of sugars.

How much fat is in Red Enchilada Sauce?

Red Enchilada Sauce contains 0,83 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Red Enchilada Sauce?

100 g contains 633 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1. Mai 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2103525. License: CC0 1.0 (U.S. public domain). Source record dated 1. Mai 2019. Imported 6. November 2026.

Last updated: . Source description: "RED ENCHILADA SAUCE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.