Ravioli

Packaged product Sonstige Lebensmittel Weis

Ravioli contains 270 kcal per 100 g. A Serving, 115 g (115 g) provides about 311 kcal.

Roughly 66 % of its calories come from carbohydrates, with 17 % from fat and 17 % from protein (estimated with general energy factors).

That is close to the median for Sonstige Lebensmittel on FoodFactly (270 kcal per 100 g).

100 g provides 22 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

270kcal per 100 g
11,3 gprotein
44,4 gcarbohydrates
5,2 gfat
311kcal in Serving, 115 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 270 kcal
Total fat L 5,2 g 7 %
Saturated fat L 2,2 g 11 %
Trans fat L 0 g
Cholesterol L 39 mg 13 %
Sodium L 383 mg 17 %
Total carbohydrates L 44,4 g 16 %
Dietary fiber L 1,7 g 6 %
Total sugars L 0,87 g
Protein L 11,3 g 23 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 52 mg4 %
Eisen L 3,9 mg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 66 %Fat: 17 %270kcal / 100 g
  • Protein 17 %
  • Carbohydrates 66 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen22 %Calcium4 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein11,3 gabove the median for Sonstige Lebensmittel (median 6,9 g)
  • Fiber1,7 gbelow the median for Sonstige Lebensmittel (median 1,8 g)
  • Sugars0,87 gbelow the median for Sonstige Lebensmittel (median 3,5 g)
  • Fat5,2 gbelow the median for Sonstige Lebensmittel (median 6,4 g)
  • Saturated fat2,2 gabove the median for Sonstige Lebensmittel (median 1,9 g)
  • Sodium383 mgabove the median for Sonstige Lebensmittel (median 236 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L174 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 234 kcal270 kcal
Protein 9,8 g11,3 g
Carbohydrates 38,6 g44,4 g
Fat 4,5 g5,2 g
Fiber 1,5 g1,7 g
Sugars 0,76 g0,87 g
Sodium 0,33 mg383 mg

Product details

Brand
Weis
Barcode
0041497055326
Quantity
115 g
Label serving
115 g
Category
Sonstige Lebensmittel
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PASTA: ENRICHED DURUM SEMOLINA (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE PASTEURIZED EGGS, WATER. FILLING: CHEESE (RICOTTA, PARMESAN, ROMANO (PASTEURIZED COW'S MILK, WHEY, SALT, CITRIC ACID, POWDERED CELLULOSE, LIPASE, MICROBIAL ENZYME, BACTERIAL CULTURE, NATAMYCIN)), TOASTED WHEAT CRUMBS (WHEAT FLOUR, YEAST), LIGHT CREAM (MILK, CREAM, DEXTROSE, SODIUM CITRATE, DISODIUM PHOSPHATE, CARRAGEENAN, LOCUST & CAROB BEAN GUM), SPINACH, WHOLE PASTEURIZED EGGS, SALT, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL (CANOLA OIL, CITRIC ACID), SPICES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlEiRahmSalzRaps (Rübsenöl)MilchHefe

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ravioli?

100 g of Ravioli has 270 kcal. Serving, 115 g (115 g): about 311 kcal.

Is Ravioli high in protein?

Ravioli contains 11,3 g of protein per 100 g (23 % of the 50 g Daily Value), or 13 g in Serving, 115 g (115 g). About 17 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is above the median (median 6,9 g).

How many carbs are in Ravioli?

Ravioli has 44,4 g of total carbohydrates per 100 g, including 1,7 g of fiber and 0,87 g of sugars.

How much fat is in Ravioli?

Ravioli contains 5,2 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Ravioli contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ravioli?

100 g contains 383 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24. Februar 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2021470. License: CC0 1.0 (U.S. public domain). Source record dated 15. August 2018. Imported 6. November 2026.
  • Open Food Facts, record 0041497055326. License: ODbL 1.0 (Open Food Facts). Source record dated 24. Februar 2025. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.