Ranch Dressing & Dip, Chipotle
Packaged product Fette und Öle OTT'S
Ranch Dressing & Dip, Chipotle contains 500 kcal per 100 g. A typical serving of 2 Tbsp (30 g) provides about 150 kcal.
Roughly 94 % of its calories come from fat, with 6 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in Fette und Öle on FoodFactly, where the median is 396 kcal per 100 g across 1.666 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 50 g | 64 % |
| Saturated fat L | 8,3 g | 42 % |
| Trans fat L | 0 g | |
| Cholesterol L | 50 mg | 17 % |
| Sodium L | 767 mg | 33 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,3 g | |
| Protein L | 0 g | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 67 mg | 5 % |
| Eisen L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 6 %
- Fat 94 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars3,3 gbelow the median for Fette und Öle (median 6,7 g)
- Fat50 gin the top quarter of Fette und Öle (median 35,7 g)
- Saturated fat8,3 gin the top quarter of Fette und Öle (median 4,7 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 0 IU |
|---|
Product details
- Brand
- OTT'S
- Barcode
- 0041423016667
- Label serving
- 2 Tbsp
- Category
- salad-dressing-mayonnaise
Ingredients
SOYBEAN OIL, WATER, DISTILLED VINEGAR, SUGAR, BUTTERMILK POWDER, EGG YOLK POWDER, SALT, CONTAINS LESS THAN 2% OF: ONION POWDER, SPICES, MALTODEXTRIN, MODIFIED CORN STARCH, AUTOLYZED YEAST EXTRACT, XANTHAN GUM, GARLIC POWDER, PHOSPHORIC ACID, NATURAL SMOKE AND OTHER NATURAL FLAVORS, MUSTARD FLOUR, DISODIUM INOSINATE AND DISODIUM GUANYLATE (FLAVOR ENHANCERS), CITRIC ACID, EXTRACTIVE OF PAPRIKA (SPICE AND COLOR), PARSELY, DISODIUM EDTA (TO PRESERVE FRESHNESS).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ranch Dressing & Dip, Chipotle?
100 g of Ranch Dressing & Dip, Chipotle has 500 kcal. 2 Tbsp (30 g): about 150 kcal.
How much protein is in Ranch Dressing & Dip, Chipotle?
Ranch Dressing & Dip, Chipotle contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 2 Tbsp (30 g). About 0 % of its calories come from protein.
How many carbs are in Ranch Dressing & Dip, Chipotle?
Ranch Dressing & Dip, Chipotle has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars.
How much fat is in Ranch Dressing & Dip, Chipotle?
Ranch Dressing & Dip, Chipotle contains 50 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).
How much sodium is in Ranch Dressing & Dip, Chipotle?
100 g contains 767 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 14. Juli 2017. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1892892. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2017. Imported 6. November 2026.
Last updated: . Source description: "RANCH DRESSING & DIP, CHIPOTLE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.