Pumpkin & New York-Style Cheesecake Bites, Pumpkin & New York-Style
Packaged product Süßigkeiten und Desserts FAVORITE DAY
Pumpkin & New York-Style Cheesecake Bites, Pumpkin & New York-Style contains 310 kcal per 100 g. A Serving (84 g) provides about 260 kcal.
Roughly 55 % of its calories come from fat, with 39 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 254 kcal per 100 g across 602 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 310 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 10,7 g | 54 % |
| Trans fat L | 0,6 g | |
| Cholesterol L | 95 mg | 32 % |
| Sodium L | 202 mg | 9 % |
| Total carbohydrates L | 29,8 g | 11 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 22,6 g | |
| Added sugars L | 21,4 g | 43 % |
| Protein L | 4,8 g | 10 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 48 mg | 4 % |
| Eisen L | 0,6 mg | 3 % |
| Kalium L | 71 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 39 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,8 gin the top quarter of Süßigkeiten und Desserts (median 2,9 g)
- Sugars22,6 gabove the median for Süßigkeiten und Desserts (median 21,2 g)
- Fat19 gin the top quarter of Süßigkeiten und Desserts (median 12,4 g)
- Saturated fat10,7 gin the top quarter of Süßigkeiten und Desserts (median 7,5 g)
- Sodium202 mgabove the median for Süßigkeiten und Desserts (median 127 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 310 kcal | 310 kcal |
| Protein | 4,8 g | 4,8 g |
| Carbohydrates | 29,8 g | 29,8 g |
| Fat | 22,6 g | 19 g |
| Fiber | 1,2 g | 1,2 g |
| Sugars | 22,6 g | 22,6 g |
| Sodium | 202 mg | 202 mg |
Product details
- Brand
- FAVORITE DAY
- Barcode
- 0085239183960
- Category
- Other Frozen Desserts
Ingredients
PUMPKIN CHEESECAKE - CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM, XANTHAN GUM), SUGAR, EGGS, PUMPKIN, GRAHAM CRACKER CRUMB (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], GRAHAM FLOUR, SUGAR, PALM OIL, BROWN SUGAR, HONEY, SALT, BAKING SODA, NATURAL FLAVOR), VANILLA COOKIE CRUMB (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PALM OIL, DEXTROSE, WHEY, SALT, NATURAL FLAVOR, BAKING SODA), HEAVY CREAM (CREAM, MILK, NONFAT MILK, CARRAGEENAN, DEXTROSE), WATER, BUTTER (CREAM, NATURAL FLAVORING), LESS THAN 2% OF: BROWN SUGAR, WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, FOOD STARCH MODIFIED, SPICE, DEXTROSE, VANILLA BEAN EXTRACTIVES, WATER, LEMON JUICE CONCENTRATE, LEMON OIL, SOY LECITHIN,NEW YORK - STYLE CHEESECAKE - CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM, XANTHAN GUM), SUGAR, EGGS, GRAHAM CRACKER CRUMB (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], GRAHAM FLOUR, SUGAR, PALM OIL, BROWN SUGAR, HONEY, SALT, BAKING SODA, NATURAL FLAVOR), BUTTER (CREAM, NATURAL FLAVORING), LESS THAN 2% OF: WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, CREAM, MILK, NONFAT MILK, CARRAGEENAN, DEXTROSE, WATER, VANILLA BEAN EXTRACTIVES, LEMON JUICE CONCENTRATE, LEMON OIL, SOY LECITHIN
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin & New York-Style Cheesecake Bites, Pumpkin & New York-Style?
100 g of Pumpkin & New York-Style Cheesecake Bites, Pumpkin & New York-Style has 310 kcal. Serving (84 g): about 260 kcal.
How much protein is in Pumpkin & New York-Style Cheesecake Bites, Pumpkin & New York-Style?
Pumpkin & New York-Style Cheesecake Bites, Pumpkin & New York-Style contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 4 g in Serving (84 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 2,9 g).
How many carbs are in Pumpkin & New York-Style Cheesecake Bites, Pumpkin & New York-Style?
Pumpkin & New York-Style Cheesecake Bites, Pumpkin & New York-Style has 29,8 g of total carbohydrates per 100 g, including 1,2 g of fiber and 22,6 g of sugars.
How much fat is in Pumpkin & New York-Style Cheesecake Bites, Pumpkin & New York-Style?
Pumpkin & New York-Style Cheesecake Bites, Pumpkin & New York-Style contains 19 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).
How much sodium is in Pumpkin & New York-Style Cheesecake Bites, Pumpkin & New York-Style?
100 g contains 202 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 17. August 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0085239183960. License: ODbL 1.0 (Open Food Facts). Source record dated 2. Dezember 2022. Imported 6. November 2026.
- USDA FoodData Central: Branded Foods, record 2635625. License: CC0 1.0 (U.S. public domain). Source record dated 17. August 2023. Imported 6. November 2026.
Last updated: . Source description: "PUMPKIN & NEW YORK-STYLE CHEESECAKE BITES, PUMPKIN & NEW YORK-STYLE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.