Pumpkin cheese cake, pumpkin
Packaged product Süßigkeiten und Desserts
Pumpkin cheese cake, pumpkin contains 353 kcal per 100 g. A Serving, 1 SLICE, 85 g (85 g) provides about 300 kcal.
Roughly 51 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 8,2 g | 41 % |
| Trans fat L | 0 g | |
| Cholesterol L | 47 mg | 16 % |
| Sodium L | 176 mg | 8 % |
| Total carbohydrates L | 38,8 g | 14 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 21,2 g | |
| Added sugars L | 17,6 g | 35 % |
| Protein L | 4,7 g | 9 % |
| Calcium L | 47 mg | 4 % |
| Eisen L | 1,2 mg | 7 % |
| Kalium L | 115 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 44 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,7 gabove the median for Süßigkeiten und Desserts (median 4,4 g)
- Fiber2,4 gin the top quarter of Süßigkeiten und Desserts (median 1,4 g)
- Sugars21,2 gin the lowest quarter of Süßigkeiten und Desserts (median 31,6 g)
- Fat20 gabove the median for Süßigkeiten und Desserts (median 18 g)
- Saturated fat8,2 gabove the median for Süßigkeiten und Desserts (median 6,7 g)
- Sodium176 mgbelow the median for Süßigkeiten und Desserts (median 257 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 353 kcal | 353 kcal |
| Protein | 4,7 g | 4,7 g |
| Carbohydrates | 38,8 g | 38,8 g |
| Fat | 20 g | 20 g |
| Fiber | 2,4 g | 2,4 g |
| Sugars | 21,2 g | 21,2 g |
| Sodium | 176 mg | 176 mg |
Product details
- Barcode
- 4099100010282
- Label serving
- 1 SLICE (85 g)
- Category
- Kuchen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cream cheese [pasteurized milk and cream, salt, carob bean, cheese culture], sugar, whole wheat flour, vegetable oil (contains one or more of the following: canola, palm, soybean oil), water, sour cream [culture milk and cream, enzymes], pumpkin, wheat flour, brown sugar, caramel [low fat milk, sugar, soybean oil, glucose, vanilla extract, baking soda], skim milk, whey, glucose, eggs, corn starch, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], caramel color, salt, gum blend (acacia, guar, locust bean, and xanthan gum), spices, natural flavors, canola/soy lecithin (emulsifier), whey protein concentrate, turmeric (color), beta carotene (color), vitamin a palmitate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cake à la Farine de Châtaigne et aux Pommes Apiflor | 353 | 4,9 g | 61 g | 10 g |
| Ticklebelly, Cakebars Steven-Robert Desserts | 353 | 2,9 g | 55,9 g | 20,6 g |
| Torten Träume Marzipan Mandel Conditorei Coppenrath & Wiese | 353 | 6 g | 38 g | 19 g |
| cupkakes mit Lebkuchen Geschmack Belbake | 353 | 5 g | 48,2 g | 15,2 g |
| ฟันโอ ช็อกโกแลต เค้ก ฟันโอ | 353 | 5,9 g | 58,8 g | 14,7 g |
| ฟันโอ ช็อกโกแลต เค้ก ฟันโอ | 353 | 5,9 g | 58,8 g | 14,7 g |
| Cream Cheese Danish Marketside | 353 | 7,4 g | 47,1 g | 16,2 g |
| Cheesecake Mia Pasticceria | 353 | 3,6 g | 37 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin cheese cake, pumpkin?
100 g of Pumpkin cheese cake, pumpkin has 353 kcal. Serving, 1 SLICE, 85 g (85 g): about 300 kcal.
How much protein is in Pumpkin cheese cake, pumpkin?
Pumpkin cheese cake, pumpkin contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 4 g in Serving, 1 SLICE, 85 g (85 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 4,4 g).
How many carbs are in Pumpkin cheese cake, pumpkin?
Pumpkin cheese cake, pumpkin has 38,8 g of total carbohydrates per 100 g, including 2,4 g of fiber and 21,2 g of sugars.
How much fat is in Pumpkin cheese cake, pumpkin?
Pumpkin cheese cake, pumpkin contains 20 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).
How much sodium is in Pumpkin cheese cake, pumpkin?
100 g contains 176 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 597831. License: CC0 1.0 (U.S. public domain). Source record dated 7. Dezember 2018. Imported 6. November 2026.
- Open Food Facts, record 4099100010282. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.