Puff Pastry Dough Squares, Puff Pastry

Packaged product Brot und Backwaren KINERET

Puff Pastry Dough Squares, Puff Pastry contains 383 kcal per 100 g. A typical serving of 2 ONZ (56,7 g) provides about 217 kcal.

Roughly 55 % of its calories come from fat, with 39 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 316 kcal per 100 g across 360 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

383kcal per 100 g
5,6 gprotein
37,2 gcarbohydrates
23,5 gfat
217kcal in 2 ONZ (56,7 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 383 kcal
Total fat L 23,5 g 30 %
Saturated fat L 11,1 g 56 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 550 mg 24 %
Total carbohydrates L 37,2 g 14 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 5,6 g 11 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 39 %Fat: 55 %383kcal / 100 g
  • Protein 6 %
  • Carbohydrates 39 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0 %Calcium0 %Eisen0 %

Nutritional insights

  • Protein5,6 gbelow the median for Brot und Backwaren (median 7,7 g)
  • Fiber0 gin the lowest quarter of Brot und Backwaren (median 1,8 g)
  • Sugars0 gin the lowest quarter of Brot und Backwaren (median 3,3 g)
  • Fat23,5 gin the top quarter of Brot und Backwaren (median 13,2 g)
  • Saturated fat11,1 gin the top quarter of Brot und Backwaren (median 3,9 g)
  • Sodium550 mgabove the median for Brot und Backwaren (median 505 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 383 kcal383 kcal
Protein 5,6 g5,6 g
Carbohydrates 37 g37,2 g
Fat 23,5 g23,5 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 550 mg550 mg

Product details

Brand
KINERET
Barcode
0070978005802
Label serving
2 ONZ
Category
frozen-bread-dough

Ingredients

WHEAT FLOUR (CONTAINS GLUTEN), MARGARINE (CONTAINS SORBIC ACID), WATER, SOYBEAN OIL, SALT, SUGAR, VINEGAR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Pre-Sliced Garlic Bread Loaf, Garlic NEW YORK BAKERY 385 7,7 g 41 g 20,5 g
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Cinnamon Chip Southern-Style Scones, Cinnamon Chip BROTHERS GERARD BAKING CO. 386 5,3 g 43,9 g 21 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Puff Pastry Dough Squares, Puff Pastry?

100 g of Puff Pastry Dough Squares, Puff Pastry has 383 kcal. 2 ONZ (56,7 g): about 217 kcal.

How much protein is in Puff Pastry Dough Squares, Puff Pastry?

Puff Pastry Dough Squares, Puff Pastry contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 3,2 g in 2 ONZ (56,7 g). About 6 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 7,7 g).

How many carbs are in Puff Pastry Dough Squares, Puff Pastry?

Puff Pastry Dough Squares, Puff Pastry has 37,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Puff Pastry Dough Squares, Puff Pastry?

Puff Pastry Dough Squares, Puff Pastry contains 23,5 g of fat per 100 g, of which 11,1 g is saturated (56 % of the Daily Value).

How much sodium is in Puff Pastry Dough Squares, Puff Pastry?

100 g contains 550 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 21. Januar 2021. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070978005802. License: ODbL 1.0 (Open Food Facts). Source record dated 15. Juni 2022. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2168418. License: CC0 1.0 (U.S. public domain). Source record dated 21. Januar 2021. Imported 6. November 2026.

Last updated: . Source description: "PUFF PASTRY DOUGH SQUARES, PUFF PASTRY". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.