Potato sticks

Packaged product Snacks Ballreich's

Potato sticks contains 471 kcal per 100 g. A Serving, 1 ONZ, 28 g (28 g) provides about 132 kcal.

Roughly 57 % of its calories come from fat, with 37 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for Snacks on FoodFactly (458 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

471kcal per 100 g
7,1 gprotein
46,4 gcarbohydrates
32,1 gfat
132kcal in Serving, 1 ONZ, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 471 kcal
Total fat L 32,1 g 41 %
Saturated fat L 7,1 g 36 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.850 mg 80 %
Total carbohydrates L 46,4 g 17 %
Dietary fiber L 3,6 g 13 %
Total sugars L 3,6 g
Protein L 7,1 g 14 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 37 %Fat: 57 %471kcal / 100 g
  • Protein 6 %
  • Carbohydrates 37 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Eisen0 %

Nutritional insights

  • Protein7,1 gbelow the median for Snacks (median 7,3 g)
  • Fiber3,6 gbelow the median for Snacks (median 4 g)
  • Sugars3,6 gbelow the median for Snacks (median 4,9 g)
  • Fat32,1 gin the top quarter of Snacks (median 20,8 g)
  • Saturated fat7,1 gabove the median for Snacks (median 3,6 g)
  • Sodium1.850 mgin the top quarter of Snacks (median 414 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 471 kcal471 kcal
Protein 7,1 g7,1 g
Carbohydrates 46,4 g46,4 g
Fat 32,1 g32,1 g
Fiber 3,6 g3,6 g
Sugars 3,6 g3,6 g
Sodium 1.854 mg1.850 mg

Product details

Brand
Ballreich's
Barcode
0073364004021
Label serving
1 ONZ (28 g)
Category
Snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Select potatoes, contains one or more of the following oils/shortenings: soybean, partially hydrogenated vegetable (soybean), safflower, corn, canola, or cottonseed, salt added. salt and vinegar seasoning contains: lactose, sodium diacetate, salt, partially hydrogenated soybean and / or cottonseed oil, malic acid, sodium citrate, and silicon dioxide added to prevent caking.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potato sticks?

100 g of Potato sticks has 471 kcal. Serving, 1 ONZ, 28 g (28 g): about 132 kcal.

How much protein is in Potato sticks?

Potato sticks contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in Serving, 1 ONZ, 28 g (28 g). About 6 % of its calories come from protein. Compared with other Snacks, that is below the median (median 7,3 g).

How many carbs are in Potato sticks?

Potato sticks has 46,4 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars.

How much fat is in Potato sticks?

Potato sticks contains 32,1 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

How much sodium is in Potato sticks?

100 g contains 1.850 mg of sodium, 80 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1867201. License: CC0 1.0 (U.S. public domain). Source record dated 12. Februar 2018. Imported 6. November 2026.
  • Open Food Facts, record 0073364004021. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.