Plant Protein

Packaged product Sonstige Lebensmittel Levels

Plant Protein contains 363 kcal per 100 g. A Serving, 1 scoop, 30.3 g (30,3 g) provides about 110 kcal.

Roughly 68 % of its calories come from protein, with 19 % from fat and 14 % from carbohydrates (estimated with general energy factors).

That is close to the median for Sonstige Lebensmittel on FoodFactly (375 kcal per 100 g).

100 g provides 97 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plant Protein by Levels, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
363kcal per 100 g
66 gprotein
13,2 gcarbohydrates
8,3 gfat
110kcal in Serving, 1 scoop, 30.3 g (30,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 363 kcal
Total fat L 8,3 g 11 %
Saturated fat L 1,7 g 8 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.220 mg 53 %
Total carbohydrates L 13,2 g 5 %
Dietary fiber L 3,3 g 12 %
Total sugars L 3,3 g
Added sugars L 0 g 0 %
Protein L 66 g 132 %
Vitamin D L 0 µg0 %
Calcium L 33 mg3 %
Eisen L 17,5 mg97 %
Kalium L 396 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 68 %Carbohydrates: 14 %Fat: 19 %363kcal / 100 g
  • Protein 68 %
  • Carbohydrates 14 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen97 %Kalium8 %Calcium3 %Vitamin D0 %

Nutritional insights

  • Protein66 gin the lowest quarter of Sonstige Lebensmittel (median 76,2 g)
  • Fiber3,3 gabove the median for Sonstige Lebensmittel (median 1,5 g)
  • Sugars3,3 gabove the median for Sonstige Lebensmittel (median 3,2 g)
  • Fat8,3 gin the top quarter of Sonstige Lebensmittel (median 4,1 g)
  • Saturated fat1,7 gbelow the median for Sonstige Lebensmittel (median 1,7 g)
  • Sodium1.220 mgin the top quarter of Sonstige Lebensmittel (median 255 mg)
  • Protein per 100 kcal18,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Levels
Barcode
0857965007786
Label serving
1 scoop (30.3 g)
Category
Proteinpulver
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic Plant Protein Blend (Organic Pea Protein, Organic Chia Protein, Organic Pumpkin Seed Protein), Organic Cocoa, Organic Natural Flavors, Organic Guar Gum, Salt, Organic Stevia Leaf Extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plant Protein?

100 g of Plant Protein has 363 kcal. Serving, 1 scoop, 30.3 g (30,3 g): about 110 kcal.

Is Plant Protein high in protein?

Plant Protein contains 66 g of protein per 100 g (132 % of the 50 g Daily Value), or 20 g in Serving, 1 scoop, 30.3 g (30,3 g). About 68 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is in the lowest quarter (median 76,2 g).

How many carbs are in Plant Protein?

Plant Protein has 13,2 g of total carbohydrates per 100 g, including 3,3 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant Protein?

Plant Protein contains 8,3 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Plant Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (97 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plant Protein?

100 g contains 1.220 mg of sodium, 53 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. April 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0857965007786. License: ODbL 1.0 (Open Food Facts). Source record dated 6. April 2025. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.