piselli e carote
Packaged product Gemüse Bonduelle
Piselli e carote contains 56 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 30 % from protein and 10 % from fat (estimated with general energy factors).
That is less energy than the typical item in Gemüse on FoodFactly, where the median is 70 kcal per 100 g across 162 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 56 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 7,2 g | 3 % |
| Dietary fiber L | 4,5 g | 16 % |
| Total sugars L | 2,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30 %
- Carbohydrates 61 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,5 gabove the median for Gemüse (median 2,7 g)
- Fiber4,5 gabove the median for Gemüse (median 3,5 g)
- Sugars2,6 gabove the median for Gemüse (median 1,7 g)
- Fat0,5 gbelow the median for Gemüse (median 0,6 g)
- Sodium120 mgin the lowest quarter of Gemüse (median 224 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonduelle
- Barcode
- 3083681145564
- Quantity
- 265 g
- Category
- Vegetables - Prepared/Processed (Shelf Stable)
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vegetables in varying proportion (peas, carrots), water, salt, natural flavouring
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pommes de Terre 4/4 Bonduelle | 57 | 1,3 g | 11,9 g | 0,1 g |
| Printanière 1/2 Cassegrain | 57 | 3,1 g | 7,8 g | 0,6 g |
| Bonduelle rode kool Bonduelle | 58 | 0,6 g | 12 g | 0,5 g |
| Ærter & Karotter Bonduelle | 58 | 2,8 g | 7,8 g | 0,7 g |
| Petits Pois et Carottes 4/4 Cassegrain | 59 | 3,6 g | 7,6 g | 0,7 g |
| Petits Pois & Carottes Cassegrain | 59 | 3,6 g | 7,6 g | 0,7 g |
| Haricots Verts Plats à la provençale Cassegrain | 53 | 1,5 g | 5,9 g | 1,7 g |
| Gemüsemischung, Leipziger Allerlei Bonduelle | 53 | 3,1 g | 6,7 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in piselli e carote?
100 g of piselli e carote has 56 kcal.
How much protein is in piselli e carote?
Piselli e carote contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 30 % of its calories come from protein. Compared with other Gemüse, that is above the median (median 2,7 g).
How many carbs are in piselli e carote?
Piselli e carote has 7,2 g of total carbohydrates per 100 g, including 4,5 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in piselli e carote?
Piselli e carote contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in piselli e carote?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. Juni 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3083681145564. License: ODbL 1.0 (Open Food Facts). Source record dated 13. Juni 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.