Pie, chocolate
Packaged product Süßigkeiten und Desserts Raley's
Pie, chocolate contains 389 kcal per 100 g. A Serving, 4 ONZ, 113 g (113 g) provides about 440 kcal.
Roughly 54 % of its calories come from carbohydrates, with 43 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (386 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 389 kcal | |
| Total fat L | 18,6 g | 24 % |
| Saturated fat L | 9,7 g | 49 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 425 mg | 18 % |
| Total carbohydrates L | 53,1 g | 19 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 26,6 g | |
| Protein L | 2,7 g | 5 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 1,3 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 54 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gin the lowest quarter of Süßigkeiten und Desserts (median 5,2 g)
- Fiber0,9 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars26,6 gabove the median for Süßigkeiten und Desserts (median 25,8 g)
- Fat18,6 gbelow the median for Süßigkeiten und Desserts (median 19,2 g)
- Saturated fat9,7 gin the lowest quarter of Süßigkeiten und Desserts (median 11,6 g)
- Sodium425 mgin the top quarter of Süßigkeiten und Desserts (median 80 mg)
- Protein per 100 kcal0,68 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Raley's
- Barcode
- 0004656703293
- Label serving
- 4 ONZ (113 g)
- Category
- Schokoladenkuchen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), high fructose corn syrup, water, palm oil and fractionated palm oil, sugar, contains less than 2% of each of the following: vegetable shortening (palm oil, mono - and diglycerides, polysorbate 60), cocoa, food starch-modified, salt, cornstarch, vegetable shortening (interesterfied soybean oil, hydrogenated cottonseed oil), preservatives (sodium propionate, potassium sorbate, sodium benzoate), corn syrup, soybean oil, dextrose, wheat flour, malted barley flour, titanium dioxide color, glucono delta lactone, sodium stearoyl lactylate, chocolate liquor, xanthan gum, artificial flavors, calcium carbonate, sodium alginate, corn syrup solids, citric acid, agar, yellow 5, yellow 6, propylene glycol, maltodextrin, wheat starch, soy lecithin, mono - and diglycerides, sorbitan monostearate, baking soda.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PalmölZuckerSalzWeizenmehl
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|---|---|---|---|---|
| Tarte au chocolat E.Leclerc | 384 | 6,1 g | 47 g | 19 g |
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| Tarte Banane Cacao aux Oeufs Frais INGRID COSMETICS | 402 | 5 g | 45 g | 22 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pie, chocolate?
100 g of Pie, chocolate has 389 kcal. Serving, 4 ONZ, 113 g (113 g): about 440 kcal.
How much protein is in Pie, chocolate?
Pie, chocolate contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in Serving, 4 ONZ, 113 g (113 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,2 g).
How many carbs are in Pie, chocolate?
Pie, chocolate has 53,1 g of total carbohydrates per 100 g, including 0,9 g of fiber and 26,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pie, chocolate?
Pie, chocolate contains 18,6 g of fat per 100 g, of which 9,7 g is saturated (49 % of the Daily Value).
How much sodium is in Pie, chocolate?
100 g contains 425 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. Oktober 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0004656703293. License: ODbL 1.0 (Open Food Facts). Source record dated 4. Oktober 2024. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.