Pickled beet eggs
Packaged product Milch und Eier
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Pickled beet eggs contains 147 kcal per 100 g. A Serving, 1 EGG, 34 g (34 g) provides about 50 kcal.
Roughly 48 % of its calories come from carbohydrates, with 32 % from fat and 20 % from protein (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (140 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 8,8 g | 11 % |
| Saturated fat L | 2,9 g | 15 % |
| Trans fat L | 0 g | |
| Cholesterol L | 368 mg | 123 % |
| Sodium L | 368 mg | 16 % |
| Total carbohydrates L | 29,4 g | 11 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 26,5 g | |
| Added sugars L | 26,5 g | 53 % |
| Protein L | 12,5 g | 25 % |
| Calcium L | 50 mg | 4 % |
| Eisen L | 1,8 mg | 10 % |
| Kalium L | 138 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 48 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,5 gabove the median for Milch und Eier (median 12 g)
- Fiber2,9 gin the top quarter of Milch und Eier (median 0 g)
- Sugars26,5 gin the top quarter of Milch und Eier (median 0 g)
- Fat8,8 gbelow the median for Milch und Eier (median 9,5 g)
- Saturated fat2,9 gbelow the median for Milch und Eier (median 3 g)
- Sodium368 mgin the top quarter of Milch und Eier (median 140 mg)
- Protein per 100 kcal8,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 82 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 147 kcal | 147 kcal |
| Protein | 12,5 g | 12,5 g |
| Carbohydrates | 29,4 g | 29,4 g |
| Fat | 8,8 g | 8,8 g |
| Fiber | 2,9 g | 2,9 g |
| Sugars | 26,5 g | 26,5 g |
| Sodium | 368 mg | 368 mg |
Product details
- Barcode
- 0857733005747
- Label serving
- 1 EGG (34 g)
- Category
- Eier
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| XL Eggs Nulaid | 147 | 12,6 g | 1 g | 10,3 g |
| Ovos tipo grande brancos categoria A Confiare | 147 | 12,5 g | 1,3 g | 10 g |
| Eggs Selection | 147 | 12,1 g | 0,86 g | 10,3 g |
| White Egg 30 pieces Bachoco | 148 | 13,2 g | 0,62 g | 10,2 g |
| Quail eggs Spring Creek | 146 | 14,6 g | 0 g | 9,8 g |
| Hard-Boiled Omega-3 Free-Run Cooked Eggs Blue Menu | 148 | 12,5 g | 1,1 g | 10,2 g |
| Huevos Lidl | 148 | 12,7 g | 0,5 g | 10,8 g |
| Gebroeders Van Beek Buitenei Vrije Uitloop, Medium Ei Blije Kip Eiren | 148 | 12,7 g | 0,5 g | 10,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pickled beet eggs?
100 g of Pickled beet eggs has 147 kcal. Serving, 1 EGG, 34 g (34 g): about 50 kcal.
Is Pickled beet eggs high in protein?
Pickled beet eggs contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 4,3 g in Serving, 1 EGG, 34 g (34 g). About 20 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 12 g).
How many carbs are in Pickled beet eggs?
Pickled beet eggs has 29,4 g of total carbohydrates per 100 g, including 2,9 g of fiber and 26,5 g of sugars.
How much fat is in Pickled beet eggs?
Pickled beet eggs contains 8,8 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
How much sodium is in Pickled beet eggs?
100 g contains 368 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2474927. License: CC0 1.0 (U.S. public domain). Source record dated 18. Dezember 2019. Imported 6. November 2026.
- Open Food Facts, record 0857733005747. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.