Pickle Chips

Packaged product Snacks Farman's

Pickle Chips contains 118 kcal per 100 g. A Serving, 28 g, 1 oz (28,4 g) provides about 33 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pickle Chips by Farman's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
118kcal per 100 g
0 gprotein
30,4 gcarbohydrates
0 gfat
33kcal in Serving, 28 g, 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 456 mg 20 %
Total carbohydrates L 30,4 g 11 %
Dietary fiber L 0 g 0 %
Total sugars L 27 g
Added sugars L 27 g 54 %
Protein L 0 g 0 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %118kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0 %Calcium0 %Eisen0 %Kalium0 %

Nutritional insights

  • Protein0 gin the lowest quarter of Snacks (median 7,1 g)
  • Fiber0 gin the lowest quarter of Snacks (median 3,9 g)
  • Sugars27 gin the top quarter of Snacks (median 5 g)
  • Fat0 gin the lowest quarter of Snacks (median 21,1 g)
  • Saturated fat0 gin the lowest quarter of Snacks (median 3,6 g)
  • Sodium456 mgabove the median for Snacks (median 411 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 125 kcal118 kcal
Protein 0 g0 g
Carbohydrates 32,1 g30,4 g
Fat 0 g0 g
Fiber n/a0 g
Sugars 28,6 g27 g
Sodium 482 mg456 mg

Product details

Brand
Farman's
Barcode
0071579330041
Label serving
28 g (1 oz)
Category
Snacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fresh cucumbers, sugar, water, vinegar, salt, dehydrated onion, spices, calcium chloride, turmeric (color), yellow 5.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerEssigSalzZwiebeln

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pickle Chips?

100 g of Pickle Chips has 118 kcal. Serving, 28 g, 1 oz (28,4 g): about 33 kcal.

How much protein is in Pickle Chips?

Pickle Chips contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 28 g, 1 oz (28,4 g). About 0 % of its calories come from protein. Compared with other Snacks, that is in the lowest quarter (median 7,1 g).

How many carbs are in Pickle Chips?

Pickle Chips has 30,4 g of total carbohydrates per 100 g, including 0 g of fiber and 27 g of sugars.

How much fat is in Pickle Chips?

Pickle Chips contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pickle Chips?

100 g contains 456 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. September 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2776411. License: CC0 1.0 (U.S. public domain). Source record dated 27. August 2026. Imported 6. November 2026.
  • Open Food Facts, record 0071579330041. License: ODbL 1.0 (Open Food Facts). Source record dated 22. September 2022. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.