Phillips, crab soup

Packaged product Suppen und Saucen Phillips

Phillips, crab soup contains 46 kcal per 100 g. A Serving, 1 BOWL, 283 g (283 g) provides about 130 kcal.

Roughly 52 % of its calories come from carbohydrates, with 31 % from protein and 17 % from fat (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 122 kcal per 100 g across 258 products.

100 g provides 15 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

46kcal per 100 g
3,5 gprotein
6 gcarbohydrates
0,88 gfat
130kcal in Serving, 1 BOWL, 283 g (283 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 46 kcal
Total fat L 0,88 g 1 %
Saturated fat L 0,53 g 3 %
Trans fat L 0 g
Cholesterol L 16 mg 5 %
Sodium L 364 mg 16 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 1,1 g 4 %
Total sugars L 1,8 g
Protein L 3,5 g 7 %
Vitamin A L 133 µg15 %
Vitamin C L 0,8 mg0,9 %
Calcium L 21 mg2 %
Eisen L 0,38 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 52 %Fat: 17 %46kcal / 100 g
  • Protein 31 %
  • Carbohydrates 52 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A15 %Eisen2 %Calcium2 %Vitamin C0,9 %

Nutritional insights

  • Protein3,5 gin the lowest quarter of Suppen und Saucen (median 5,7 g)
  • Fiber1,1 gabove the median for Suppen und Saucen (median 1 g)
  • Sugars1,8 gbelow the median for Suppen und Saucen (median 2,2 g)
  • Fat0,88 gin the lowest quarter of Suppen und Saucen (median 4 g)
  • Saturated fat0,53 gin the lowest quarter of Suppen und Saucen (median 1,4 g)
  • Sodium364 mgabove the median for Suppen und Saucen (median 317 mg)
  • Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L442 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 46 kcal46 kcal
Protein 3,5 g3,5 g
Carbohydrates 6 g6 g
Fat 0,88 g0,88 g
Fiber 1,1 g1,1 g
Sugars 1,8 g1,8 g
Sodium 364 mg364 mg

Product details

Brand
Phillips
Barcode
0070057022119
Label serving
1 BOWL (283 g)
Category
Gefrorene Lebensmittel
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken stock, tomato strips (tomatoes, salt, naturally derived citric acid), water, crab meat, carrots, celery, savoy cabbage, onions, lima beans, potatoes, tomato juice from concentrate (tomato concentrate [water, tomato paste], salt, vitamin c [ascorbic acid]), crab brown meat, crab extract, rice starch, ham base (cooked ham [cured with water, salt, dextrose, modified potato starch, sodium phosphate, sodium erythorbate, sodium nitrate], salt, potato flour, hydrolyzed wheat gluten protein, brown sugar, smoke flavoring and flavorings), butter (cream, salt), parsley, cider vinegar, shrimp concentrate (shrimp, salt, deactivated codfish enzyme), tomato powder, sea salt, seasoning (spices, paprika), spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZwiebelnKartoffelTomatenButterEssigSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Phillips, crab soup?

100 g of Phillips, crab soup has 46 kcal. Serving, 1 BOWL, 283 g (283 g): about 130 kcal.

How much protein is in Phillips, crab soup?

Phillips, crab soup contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 10 g in Serving, 1 BOWL, 283 g (283 g). About 31 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 5,7 g).

How many carbs are in Phillips, crab soup?

Phillips, crab soup has 6 g of total carbohydrates per 100 g, including 1,1 g of fiber and 1,8 g of sugars.

How much fat is in Phillips, crab soup?

Phillips, crab soup contains 0,88 g of fat per 100 g, of which 0,53 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Phillips, crab soup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Phillips, crab soup?

100 g contains 364 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2009025. License: CC0 1.0 (U.S. public domain). Source record dated 22. Dezember 2017. Imported 6. November 2026.
  • Open Food Facts, record 0070057022119. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.