Peach Pie

Packaged product Süßigkeiten und Desserts Satispie Llc

Peach Pie contains 264 kcal per 100 g. A Serving, 0.16 PIE, 125 g (125 g) provides about 330 kcal.

Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

264kcal per 100 g
2,4 gprotein
32 gcarbohydrates
13,6 gfat
330kcal in Serving, 0.16 PIE, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 264 kcal
Total fat L 13,6 g 17 %
Saturated fat L 5,6 g 28 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 160 mg 7 %
Total carbohydrates L 32 g 12 %
Dietary fiber L 1,6 g 6 %
Total sugars L 12,8 g
Protein L 2,4 g 5 %
Vitamin A L 48 µg5 %
Vitamin C L 2,9 mg3 %
Calcium L 0 mg0 %
Eisen L 0,29 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 49 %Fat: 47 %264kcal / 100 g
  • Protein 4 %
  • Carbohydrates 49 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A5 %Vitamin C3 %Eisen2 %Calcium0 %

Nutritional insights

  • Protein2,4 gbelow the median for Süßigkeiten und Desserts (median 3,2 g)
  • Fiber1,6 gin the top quarter of Süßigkeiten und Desserts (median 0 g)
  • Sugars12,8 gin the lowest quarter of Süßigkeiten und Desserts (median 21,7 g)
  • Fat13,6 gabove the median for Süßigkeiten und Desserts (median 10,3 g)
  • Saturated fat5,6 gbelow the median for Süßigkeiten und Desserts (median 6,4 g)
  • Sodium160 mgin the top quarter of Süßigkeiten und Desserts (median 68 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L160 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 264 kcal264 kcal
Protein 2,4 g2,4 g
Carbohydrates 32 g32 g
Fat 13,6 g13,6 g
Fiber 1,6 g1,6 g
Sugars 12,8 g12,8 g
Sodium 160 mg160 mg

Product details

Brand
Satispie Llc
Barcode
0844451080705
Label serving
0.16 PIE (125 g)
Category
Gefrorene Desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peaches, unbleached wheat flour, pie shortening (palm oil, soybean oil, water, cane sugar, food starch-modified, dextrose, salt, preservatives (ascorbic acid, citric acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlPalmölZuckerSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peach Pie?

100 g of Peach Pie has 264 kcal. Serving, 0.16 PIE, 125 g (125 g): about 330 kcal.

How much protein is in Peach Pie?

Peach Pie contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in Serving, 0.16 PIE, 125 g (125 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 3,2 g).

How many carbs are in Peach Pie?

Peach Pie has 32 g of total carbohydrates per 100 g, including 1,6 g of fiber and 12,8 g of sugars.

How much fat is in Peach Pie?

Peach Pie contains 13,6 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).

How much sodium is in Peach Pie?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2063719. License: CC0 1.0 (U.S. public domain). Source record dated 3. Februar 2018. Imported 6. November 2026.
  • Open Food Facts, record 0844451080705. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.