Peach Ice Cream

Packaged product Süßigkeiten und Desserts

Peach Ice Cream contains 216 kcal per 100 g.

Roughly 50 % of its calories come from fat, with 46 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

100 g provides 31 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Peach Ice Cream, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
216kcal per 100 g
2,1 gprotein
25,8 gcarbohydrates
12,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 216 kcal
Total fat L 12,4 g 16 %
Saturated fat L 7,2 g 36 %
Trans fat L 0 g
Cholesterol L 57 mg 19 %
Sodium L 36 mg 2 %
Total carbohydrates L 25,8 g 9 %
Dietary fiber L 0 g 0 %
Total sugars L 24,7 g
Protein L 2,1 g 4 %
Vitamin C L 27,8 mg31 %
Calcium L 82 mg6 %
Eisen L 0,37 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 46 %Fat: 50 %216kcal / 100 g
  • Protein 4 %
  • Carbohydrates 46 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C31 %Calcium6 %Eisen2 %

Nutritional insights

  • Protein2,1 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
  • Sugars24,7 gabove the median for Süßigkeiten und Desserts (median 21,6 g)
  • Fat12,4 gbelow the median for Süßigkeiten und Desserts (median 13,5 g)
  • Saturated fat7,2 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
  • Sodium36 mgin the lowest quarter of Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L515 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 212 kcal216 kcal
Protein 2,3 g2,1 g
Carbohydrates 25,8 g25,8 g
Fat 10,6 g12,4 g
Fiber 0,76 g0 g
Sugars 25 g24,7 g
Sodium n/a36 mg

Product details

Barcode
0731493040500
Category
Süßigkeiten und Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peach Ice Cream?

100 g of Peach Ice Cream has 216 kcal.

How much protein is in Peach Ice Cream?

Peach Ice Cream contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,6 g).

How many carbs are in Peach Ice Cream?

Peach Ice Cream has 25,8 g of total carbohydrates per 100 g, including 0 g of fiber and 24,7 g of sugars.

How much fat is in Peach Ice Cream?

Peach Ice Cream contains 12,4 g of fat per 100 g, of which 7,2 g is saturated (36 % of the Daily Value).

What vitamins and minerals does Peach Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (31 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peach Ice Cream?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. August 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0731493040500. License: ODbL 1.0 (Open Food Facts). Source record dated 28. August 2023. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2156957. License: CC0 1.0 (U.S. public domain). Source record dated 10. Dezember 2020. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.