Pasta sauce

Packaged product Suppen und Saucen

Pasta sauce contains 92 kcal per 100 g. A Serving, 0.5 cup, 120 g (120 g) provides about 110 kcal.

Roughly 63 % of its calories come from carbohydrates, with 33 % from fat and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

100 g provides 49 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

92kcal per 100 g
0,83 gprotein
14,2 gcarbohydrates
3,3 gfat
110kcal in Serving, 0.5 cup, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92 kcal
Total fat L 3,3 g 4 %
Saturated fat L 0,83 g 4 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 117 mg 5 %
Total carbohydrates L 14,2 g 5 %
Dietary fiber L 4,2 g 15 %
Total sugars L 6,7 g
Protein L 0,83 g 2 %
Vitamin A L 437 µg49 %
Vitamin C L 5 mg6 %
Calcium L 17 mg1 %
Eisen L 0,6 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 63 %Fat: 33 %92kcal / 100 g
  • Protein 4 %
  • Carbohydrates 63 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A49 %Vitamin C6 %Eisen3 %Calcium1 %

Nutritional insights

  • Protein0,83 gbelow the median for Suppen und Saucen (median 1,3 g)
  • Fiber4,2 gin the top quarter of Suppen und Saucen (median 0,5 g)
  • Sugars6,7 gabove the median for Suppen und Saucen (median 4 g)
  • Fat3,3 gbelow the median for Suppen und Saucen (median 4,2 g)
  • Saturated fat0,83 gabove the median for Suppen und Saucen (median 0,5 g)
  • Sodium117 mgin the lowest quarter of Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal0,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L1.460 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 92 kcal92 kcal
Protein 0,83 g0,83 g
Carbohydrates 14,2 g14,2 g
Fat 3,3 g3,3 g
Fiber 4,2 g4,2 g
Sugars 6,7 g6,7 g
Sodium 117 mg117 mg

Product details

Barcode
0854208004304
Label serving
0.5 cup (120 g)
Category
lebensmittel
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ground tomatoes (crushed tomatoes with peel, water, salt, citric acid), tomato paste (fresh tomatoes, basil, salt, citric acid), onions, olive oil, garlic, spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenZwiebelnOlivenölKnoblauchSalz

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Sugo Tradizionale Tomaten & Parmesan Rewe Feine Welt 92 2,8 g 5 g 5,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasta sauce?

100 g of Pasta sauce has 92 kcal. Serving, 0.5 cup, 120 g (120 g): about 110 kcal.

How much protein is in Pasta sauce?

Pasta sauce contains 0,83 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in Serving, 0.5 cup, 120 g (120 g). About 4 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,3 g).

How many carbs are in Pasta sauce?

Pasta sauce has 14,2 g of total carbohydrates per 100 g, including 4,2 g of fiber and 6,7 g of sugars.

How much fat is in Pasta sauce?

Pasta sauce contains 3,3 g of fat per 100 g, of which 0,83 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Pasta sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (49 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pasta sauce?

100 g contains 117 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1917774. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2017. Imported 6. November 2026.
  • Open Food Facts, record 0854208004304. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.