Traditional Italian Cake Panettone

Packaged product Süßigkeiten und Desserts BELLINO

Traditional Italian Cake Panettone contains 320 kcal per 100 g. A Serving (100 g) provides about 320 kcal.

Roughly 63 % of its calories come from carbohydrates, with 31 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 388 kcal per 100 g across 3.062 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

320kcal per 100 g
5 gprotein
54 gcarbohydrates
12 gfat
320kcal in Serving (100 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 320 kcal
Total fat L 12 g 15 %
Saturated fat L 7 g 35 %
Trans fat L 0 g
Cholesterol L 110 mg 37 %
Sodium L 150 mg 7 %
Total carbohydrates L 54 g 20 %
Dietary fiber L 2 g 7 %
Total sugars L 13 g
Added sugars L 11 g 22 %
Protein L 5 g 10 %
Calcium L 17 mg1 %
Eisen L 1 mg6 %
Kalium L 185 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 63 %Fat: 31 %320kcal / 100 g
  • Protein 6 %
  • Carbohydrates 63 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen6 %Kalium4 %Calcium1 %

Nutritional insights

  • Protein5 gin the top quarter of Süßigkeiten und Desserts (median 3,8 g)
  • Fiber2 gin the top quarter of Süßigkeiten und Desserts (median 1,2 g)
  • Sugars13 gin the lowest quarter of Süßigkeiten und Desserts (median 31,2 g)
  • Fat12 gin the lowest quarter of Süßigkeiten und Desserts (median 18 g)
  • Saturated fat7 gbelow the median for Süßigkeiten und Desserts (median 7 g)
  • Sodium150 mgin the lowest quarter of Süßigkeiten und Desserts (median 284 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 320 kcal320 kcal
Protein 5 g5 g
Carbohydrates 54 g54 g
Fat 12 g12 g
Fiber 2 g2 g
Sugars 13 g13 g
Sodium 150 mg150 mg

Product details

Brand
BELLINO
Barcode
0070796210303
Category
kuchen-Kuchen-Snack-Kuchen

Ingredients

WHEAT FLOUR, WATER, SULTANA RAISINS, BUTTER, SUGAR, EGG YOLKS, NATURAL YEAST (WHEAT FLOUR, WATER), INVERTED SUGAR SYRUP, CANDIED ORANGE PEELS (ORANGE PEELS, GLUCOSE SYRUP, SUGAR, CITRIC ACID), EMULSIFIERS: MONO- AND DIGLYCERIDES OF FATTY ACIDS, BARLEY MALT EXTRACT, SALT, FLAVORINGS (NATURAL FLAVORINGS AND VANILLIN)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Traditional Italian Cake Panettone?

100 g of Traditional Italian Cake Panettone has 320 kcal. Serving (100 g): about 320 kcal.

How much protein is in Traditional Italian Cake Panettone?

Traditional Italian Cake Panettone contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 5 g in Serving (100 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 3,8 g).

How many carbs are in Traditional Italian Cake Panettone?

Traditional Italian Cake Panettone has 54 g of total carbohydrates per 100 g, including 2 g of fiber and 13 g of sugars.

How much fat is in Traditional Italian Cake Panettone?

Traditional Italian Cake Panettone contains 12 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).

How much sodium is in Traditional Italian Cake Panettone?

100 g contains 150 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. Februar 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070796210303. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Dezember 2022. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2531115. License: CC0 1.0 (U.S. public domain). Source record dated 14. Februar 2023. Imported 6. November 2026.

Last updated: . Source description: "TRADITIONAL ITALIAN CAKE PANETTONE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.