Fig cake with almonds

Packaged product Süßigkeiten und Desserts

Fig cake with almonds contains 320 kcal per 100 g.

Roughly 69 % of its calories come from carbohydrates, with 21 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

100 g provides 20 % of the Daily Value for Calcium, 13 % of the Daily Value for Eisen and 12 % of the Daily Value for Kalium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Fig cake with almonds, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
320kcal per 100 g
8,8 gprotein
60 gcarbohydrates
8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 320 kcal
Total fat L 8 g 10 %
Saturated fat L 0,8 g 4 %
Trans fat L 0 g
Cholesterol L 4 mg 1 %
Sodium L 160 mg 7 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 16 g 57 %
Total sugars L 37,6 g
Added sugars L 0 g 0 %
Protein L 8,8 g 18 %
Calcium L 260 mg20 %
Eisen L 2,4 mg13 %
Kalium L 564 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 69 %Fat: 21 %320kcal / 100 g
  • Protein 10 %
  • Carbohydrates 69 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium20 %Eisen13 %Kalium12 %

Nutritional insights

  • Protein8,8 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
  • Fiber16 gin the top quarter of Süßigkeiten und Desserts (median 2 g)
  • Sugars37,6 gin the top quarter of Süßigkeiten und Desserts (median 21,6 g)
  • Fat8 gbelow the median for Süßigkeiten und Desserts (median 13,5 g)
  • Saturated fat0,8 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
  • Sodium160 mgbelow the median for Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L32 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 320 kcal320 kcal
Protein 8,8 g8,8 g
Carbohydrates 60 g60 g
Fat 8 g8 g
Fiber 16 g16 g
Sugars 37,6 g37,6 g
Sodium 160 mg160 mg

Product details

Barcode
0811951020067
Category
Süßigkeiten und Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fig cake with almonds?

100 g of Fig cake with almonds has 320 kcal.

How much protein is in Fig cake with almonds?

Fig cake with almonds contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,6 g).

How many carbs are in Fig cake with almonds?

Fig cake with almonds has 60 g of total carbohydrates per 100 g, including 16 g of fiber and 37,6 g of sugars.

How much fat is in Fig cake with almonds?

Fig cake with almonds contains 8 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Fig cake with almonds contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (20 % DV), Eisen (13 % DV) and Kalium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fig cake with almonds?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 3. August 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0811951020067. License: ODbL 1.0 (Open Food Facts). Source record dated 3. August 2022. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2486113. License: CC0 1.0 (U.S. public domain). Source record dated 28. Januar 2022. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.