Original Cracker

Packaged product Brot und Backwaren Haitai

Original Cracker contains 520 kcal per 100 g. A Serving, 1 pack, 25 g (25 g) provides about 130 kcal.

Roughly 47 % of its calories come from carbohydrates, with 46 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Original Cracker by Haitai, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
520kcal per 100 g
8 gprotein
60 gcarbohydrates
26 gfat
130kcal in Serving, 1 pack, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 26 g 33 %
Saturated fat L 14 g 70 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 9.600 mg 417 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 0 g 0 %
Total sugars L 8 g
Protein L 8 g 16 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Eisen L 0,8 mg4 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 47 %Fat: 46 %520kcal / 100 g
  • Protein 6 %
  • Carbohydrates 47 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen4 %Vitamin D0 %Calcium0 %Kalium0 %

Nutritional insights

  • Fiber0 gin the lowest quarter of Brot und Backwaren (median 2,3 g)
  • Sugars8 gabove the median for Brot und Backwaren (median 3,9 g)
  • Fat26 gin the top quarter of Brot und Backwaren (median 7 g)
  • Saturated fat14 gin the top quarter of Brot und Backwaren (median 1,6 g)
  • Sodium9.600 mgin the top quarter of Brot und Backwaren (median 409 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Haitai
Barcode
8801019300950
Label serving
1 pack (25 g)
Category
Brot und Backwaren

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Lemon Curd Shortbread Deans 520 4,7 g 62,8 g 27,5 g
Meyer lemon rolled wafers favorite day 520 4 g 68 g 24 g
Kokino Coconut Roll Chocoland 520 6 g 58 g 30 g
Plant-Based Cheddar Jalapeno Baked Corn Puffs President's Choice 520 4 g 66 g 26 g
Royal Grand Luxury Cream Wafer Rolls Dragonfly 520 6 g 74 g 22 g
Cheese Puffs Original Baked Barbara’s 520 8 g 44 g 36 g
Mini Shortbread WWF 520 6,1 g 60 g 28 g
Creamy hazelnut rolled waffers World Market 520 8 g 72 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original Cracker?

100 g of Original Cracker has 520 kcal. Serving, 1 pack, 25 g (25 g): about 130 kcal.

How much protein is in Original Cracker?

Original Cracker contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2 g in Serving, 1 pack, 25 g (25 g). About 6 % of its calories come from protein.

How many carbs are in Original Cracker?

Original Cracker has 60 g of total carbohydrates per 100 g, including 0 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original Cracker?

Original Cracker contains 26 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

How much sodium is in Original Cracker?

100 g contains 9.600 mg of sodium, 417 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8801019300950. License: ODbL 1.0 (Open Food Facts). Source record dated 7. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.