Original Buttermilk Pancake
Packaged product Süßigkeiten und Desserts Ihope
Original Buttermilk Pancake contains 184 kcal per 100 g.
Roughly 64 % of its calories come from carbohydrates, with 22 % from fat and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
100 g provides 11 % of the Daily Value for Calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 184 kcal | |
| Total fat L | 4,8 g | 6 % |
| Saturated fat L | 2,3 g | 11 % |
| Trans fat L | 0,1 g | |
| Cholesterol L | 39,9 mg | 13 % |
| Sodium L | 366 mg | 16 % |
| Total carbohydrates L | 31 g | 11 % |
| Dietary fiber L | 4,1 g | 15 % |
| Total sugars L | 3,4 g | |
| Added sugars L | 2,1 g | 4 % |
| Protein L | 6,8 g | 14 % |
| Vitamin D L | 0,4 µg | 2 % |
| Calcium L | 142 mg | 11 % |
| Eisen L | 1,7 mg | 9 % |
| Kalium L | 179 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 64 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,8 gabove the median for Süßigkeiten und Desserts (median 5,7 g)
- Fiber4,1 gin the top quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars3,4 gin the lowest quarter of Süßigkeiten und Desserts (median 21,2 g)
- Fat4,8 gbelow the median for Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat2,3 gbelow the median for Süßigkeiten und Desserts (median 5,5 g)
- Sodium366 mgabove the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ihope
- Barcode
- 6297001222270
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original Buttermilk Pancake?
100 g of Original Buttermilk Pancake has 184 kcal.
How much protein is in Original Buttermilk Pancake?
Original Buttermilk Pancake contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,7 g).
How many carbs are in Original Buttermilk Pancake?
Original Buttermilk Pancake has 31 g of total carbohydrates per 100 g, including 4,1 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original Buttermilk Pancake?
Original Buttermilk Pancake contains 4,8 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Original Buttermilk Pancake contain?
Per 100 g, the most notable amounts relative to the Daily Value are Calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Original Buttermilk Pancake?
100 g contains 366 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6297001222270. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.