Organic moringa vegetable powder

Packaged product Getränke

Organic moringa vegetable powder contains 350 kcal per 100 g. A Serving, 1 PACKET |, , 10 g (10 g) provides about 35 kcal.

Roughly 63 % of its calories come from carbohydrates, with 38 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Getränke on FoodFactly (375 kcal per 100 g).

100 g provides 500 % of the Daily Value for Eisen, 333 % of the Daily Value for Vitamin A and 115 % of the Daily Value for Calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

350kcal per 100 g
30 gprotein
50 gcarbohydrates
0 gfat
35kcal in Serving, 1 PACKET |, , 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 30 g 107 %
Total sugars L 10 g
Protein L 30 g 60 %
Vitamin A L 3.000 µg333 %
Vitamin C L 0 mg0 %
Calcium L 1.500 mg115 %
Eisen L 90 mg500 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Carbohydrates: 63 %350kcal / 100 g
  • Protein 38 %
  • Carbohydrates 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen500 %Vitamin A333 %Calcium115 %Vitamin C0 %

Nutritional insights

  • Protein30 gin the top quarter of Getränke (median 0 g)
  • Fiber30 gin the top quarter of Getränke (median 0 g)
  • Sugars10 gbelow the median for Getränke (median 50 g)
  • Sodium0 mgin the lowest quarter of Getränke (median 250 mg)
  • Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L10.000 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 350 kcal350 kcal
Protein 30 g30 g
Carbohydrates 50 g50 g
Fat 0 g0 g
Fiber 30 g30 g
Sugars 10 g10 g
Sodium 0 mg0 mg

Product details

Barcode
0850460005134
Label serving
1 PACKET) | ( (10 g)
Category
Dehydrierte Getränke

Ingredients

Organic moringa leaf powder

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic moringa vegetable powder?

100 g of Organic moringa vegetable powder has 350 kcal. Serving, 1 PACKET |, , 10 g (10 g): about 35 kcal.

Is Organic moringa vegetable powder high in protein?

Organic moringa vegetable powder contains 30 g of protein per 100 g (60 % of the 50 g Daily Value), or 3 g in Serving, 1 PACKET |, , 10 g (10 g). About 38 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 0 g).

How many carbs are in Organic moringa vegetable powder?

Organic moringa vegetable powder has 50 g of total carbohydrates per 100 g, including 30 g of fiber and 10 g of sugars.

How much fat is in Organic moringa vegetable powder?

Organic moringa vegetable powder contains 0 g of fat per 100 g.

What vitamins and minerals does Organic moringa vegetable powder contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (500 % DV), Vitamin A (333 % DV) and Calcium (115 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic moringa vegetable powder?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2106773. License: CC0 1.0 (U.S. public domain). Source record dated 7. September 2018. Imported 6. November 2026.
  • Open Food Facts, record 0850460005134. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.