Organic Dark Chocolate
Packaged product Süßigkeiten und Desserts Pascha
Organic Dark Chocolate contains 595 kcal per 100 g. A Serving, 42 g, 42 g (42 g) provides about 250 kcal.
Roughly 65 % of its calories come from fat, with 27 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
100 g provides 36 % of the Daily Value for Eisen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 595 kcal | |
| Total fat L | 42,9 g | 55 % |
| Saturated fat L | 26,2 g | 131 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 40,5 g | 15 % |
| Dietary fiber L | 14,3 g | 51 % |
| Total sugars L | 16,7 g | |
| Protein L | 11,9 g | 24 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 8,6 mg | 10 % |
| Calcium L | 48 mg | 4 % |
| Eisen L | 6,4 mg | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 27 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,9 gin the top quarter of Süßigkeiten und Desserts (median 5,7 g)
- Fiber14,3 gin the top quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars16,7 gbelow the median for Süßigkeiten und Desserts (median 21,2 g)
- Fat42,9 gin the top quarter of Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat26,2 gin the top quarter of Süßigkeiten und Desserts (median 5,5 g)
- Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pascha
- Barcode
- 0842638030031
- Label serving
- 42 g (42 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Organic cocoa mass, organic cane sugar, organic cocoa butter and organic vanilla ** (all fair trade unless indicated**)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic Dark Chocolate?
100 g of Organic Dark Chocolate has 595 kcal. Serving, 42 g, 42 g (42 g): about 250 kcal.
Is Organic Dark Chocolate high in protein?
Organic Dark Chocolate contains 11,9 g of protein per 100 g (24 % of the 50 g Daily Value), or 5 g in Serving, 42 g, 42 g (42 g). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,7 g).
How many carbs are in Organic Dark Chocolate?
Organic Dark Chocolate has 40,5 g of total carbohydrates per 100 g, including 14,3 g of fiber and 16,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organic Dark Chocolate?
Organic Dark Chocolate contains 42,9 g of fat per 100 g, of which 26,2 g is saturated (131 % of the Daily Value).
What vitamins and minerals does Organic Dark Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (36 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Organic Dark Chocolate?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. März 2017. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0842638030031. License: ODbL 1.0 (Open Food Facts). Source record dated 9. März 2017. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.