Nut Clusters

Packaged product Snacks Sherwood

Nut Clusters contains 500 kcal per 100 g. A Serving, 1 ONZ, 28 g (28 g) provides about 140 kcal.

Roughly 51 % of its calories come from fat, with 37 % from carbohydrates and 11 % from protein (estimated with general energy factors).

That is close to the median for Snacks on FoodFactly (460 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Nut Clusters by Sherwood, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
14,3 gprotein
46,4 gcarbohydrates
28,6 gfat
140kcal in Serving, 1 ONZ, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 28,6 g 37 %
Saturated fat L 3,6 g 18 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 268 mg 12 %
Total carbohydrates L 46,4 g 17 %
Dietary fiber L 3,6 g 13 %
Total sugars L 25 g
Protein L 14,3 g 29 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 71 mg5 %
Eisen L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 37 %Fat: 51 %500kcal / 100 g
  • Protein 11 %
  • Carbohydrates 37 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen7 %Calcium5 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein14,3 gabove the median for Snacks (median 7,1 g)
  • Fiber3,6 gbelow the median for Snacks (median 3,9 g)
  • Sugars25 gin the top quarter of Snacks (median 5 g)
  • Fat28,6 gabove the median for Snacks (median 21,1 g)
  • Saturated fat3,6 gbelow the median for Snacks (median 3,6 g)
  • Sodium268 mgbelow the median for Snacks (median 411 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 14,3 g14,3 g
Carbohydrates 46,4 g46,4 g
Fat 28,6 g28,6 g
Fiber 3,6 g3,6 g
Sugars 25 g25 g
Sodium 268 mg268 mg

Product details

Brand
Sherwood
Barcode
0858218008048
Quantity
3 oz (85g)
Label serving
1 ONZ (28 g)
Category
Snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanuts, sugar, brown rice syrup, blueberries (blueberries, sugar, natural flavor, sunflower oil), pumpkin seeds, salt, blueberry flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ErdnussZuckerSalzSonnenblumenöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nut Clusters?

100 g of Nut Clusters has 500 kcal. Serving, 1 ONZ, 28 g (28 g): about 140 kcal.

Is Nut Clusters high in protein?

Nut Clusters contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 4 g in Serving, 1 ONZ, 28 g (28 g). About 11 % of its calories come from protein. Compared with other Snacks, that is above the median (median 7,1 g).

How many carbs are in Nut Clusters?

Nut Clusters has 46,4 g of total carbohydrates per 100 g, including 3,6 g of fiber and 25 g of sugars.

How much fat is in Nut Clusters?

Nut Clusters contains 28,6 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in Nut Clusters?

100 g contains 268 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 30. September 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1949987. License: CC0 1.0 (U.S. public domain). Source record dated 17. Juli 2018. Imported 6. November 2026.
  • Open Food Facts, record 0858218008048. License: ODbL 1.0 (Open Food Facts). Source record dated 30. September 2023. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.