Muffins chocolat noisette
Packaged product Brot und Backwaren Alsa
Muffins chocolat noisette contains 400 kcal per 100 g.
Roughly 53 % of its calories come from fat, with 41 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 218 kcal per 100 g across 156 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 3,8 g | 19 % |
| Sodium L | 304 mg | 13 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 25 g | |
| Added sugars L | 20 g | 40 % |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 41 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gbelow the median for Brot und Backwaren (median 9,2 g)
- Fiber2,3 gin the top quarter of Brot und Backwaren (median 1,2 g)
- Sugars25 gin the top quarter of Brot und Backwaren (median 1,9 g)
- Fat23 gin the top quarter of Brot und Backwaren (median 8,7 g)
- Saturated fat3,8 gabove the median for Brot und Backwaren (median 2,6 g)
- Sodium304 mgin the lowest quarter of Brot und Backwaren (median 482 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Alsa
- Barcode
- 3027030023585
- Category
- Gefrorene Lebensmittel
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
De la farine de blé, du sucre, du chocolat en poudre 19% (sucre cacao), du bon chocolat 6,9% (sucre, pâte de cacao, du beurre de cacao, des émulsifiants (lécithine de soja, lécithine, arôme naturel de vanille), des noisettes en poudre 5,2%, du blanc d'ŒUF, de l'oeuf entier, de la poudre à lever (E 450, carbonates de sodium), du sel, de l'arôme naturel de noisette, de l'antioxydant (extraits de romarin).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerKakaobutterHaselnussEiSalz
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Muffins chocolat noisette?
100 g of Muffins chocolat noisette has 400 kcal.
How much protein is in Muffins chocolat noisette?
Muffins chocolat noisette contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 9,2 g).
How many carbs are in Muffins chocolat noisette?
Muffins chocolat noisette has 40 g of total carbohydrates per 100 g, including 2,3 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Muffins chocolat noisette?
Muffins chocolat noisette contains 23 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
How much sodium is in Muffins chocolat noisette?
100 g contains 304 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3027030023585. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.