Mini raspberry bismarck
Packaged product Süßigkeiten und Desserts
Mini raspberry bismarck contains 380 kcal per 100 g. A Serving, 1 BISMARCK, 50 g (50 g) provides about 190 kcal.
Roughly 55 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (375 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 9 g | 45 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 22 g | |
| Protein L | 4 g | 8 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 1,4 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 41 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gbelow the median for Süßigkeiten und Desserts (median 4,7 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,7 g)
- Sugars22 gbelow the median for Süßigkeiten und Desserts (median 25,4 g)
- Fat24 gin the top quarter of Süßigkeiten und Desserts (median 16,5 g)
- Saturated fat9 gin the top quarter of Süßigkeiten und Desserts (median 4,7 g)
- Sodium600 mgin the top quarter of Süßigkeiten und Desserts (median 294 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 380 kcal | 380 kcal |
| Protein | 4 g | 4 g |
| Carbohydrates | 40 g | 40 g |
| Fat | 24 g | 24 g |
| Fiber | 0 g | 0 g |
| Sugars | 22 g | 22 g |
| Sodium | 600 mg | 600 mg |
Product details
- Barcode
- 0733147235539
- Label serving
- 1 BISMARCK (50 g)
- Category
- Gebäck
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
323 donut base (enriched wheat flour bleached [flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], dextrose, soybean oil, salt, leavening [sodium acid pyrophosphate, baking soda], soy flour, dry whey, mono & diglycerides with bht and citric acid as preservatives, sodium stearoyl lactylate, nonfat milk solids, wheat starch, corn oil, beta carotene [color], egg), water, raspberry filling (water, corn syrup, fructose, modified corn starch, sugar, propylene glycol, natural and artificial flavor, malic acid, salt, sodium alginate, citric acid, sodium benzoate and potassium sorbate [preservatives], caramel color, agar, red 40), interesterified soybean oil, powdered sugar with corn starch (anticaking agent), icing base (vegetable shortening [interestified soybean oil, fully hydrogenated cottonseed oil, mono and diglycerides, polysorbate 60], sugar, corn syrup solids, titanium dioxide [color], salt, artificial flavor), yeast, if colored may contain (water, propylene glycol, glycerine, food grade titanium dioxide, food grade kaolin, certified colors [red #3, red #40, blue #1, blue #2, yellow #5 and/or yellow #6], hydrated silica, silica, sorbitol, methylcellulose gum, vegetable gum [xanthan, locust bean and/or ultraspearsed corn], sodium bicarbonate, and citric acid, sodium benzoate, potassium sorbate [preservatives]).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Muffins The Bakery | 380 | 4 g | 50 g | 18 g |
| 3 Pack Chocolate Chip Muffins Redner's Warehouse Markets | 380 | 6 g | 46 g | 20 g |
| Double Chocolate Muffins Redner's Warehouse Markets | 380 | 6 g | 46 g | 20 g |
| Rubicon Bakers, Muffins, Blueberry Rubicon Enterprises Inc. | 380 | 5,6 g | 57,8 g | 14,1 g |
| Oven baked product with blueberry filling Zaghis | 380 | 6 g | 60 g | 14 g |
| Mini Muffins Uncle Wally's | 380 | 4 g | 50 g | 18 g |
| Cloverhill, big iced honey buns Cloverhill | 380 | 4,2 g | 49,3 g | 19,7 g |
| Premium muffins Little Debbie | 380 | 4,4 g | 50 g | 18,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini raspberry bismarck?
100 g of Mini raspberry bismarck has 380 kcal. Serving, 1 BISMARCK, 50 g (50 g): about 190 kcal.
How much protein is in Mini raspberry bismarck?
Mini raspberry bismarck contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 2 g in Serving, 1 BISMARCK, 50 g (50 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 4,7 g).
How many carbs are in Mini raspberry bismarck?
Mini raspberry bismarck has 40 g of total carbohydrates per 100 g, including 0 g of fiber and 22 g of sugars.
How much fat is in Mini raspberry bismarck?
Mini raspberry bismarck contains 24 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).
How much sodium is in Mini raspberry bismarck?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2269700. License: CC0 1.0 (U.S. public domain). Source record dated 24. September 2019. Imported 6. November 2026.
- Open Food Facts, record 0733147235539. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.