Mini peanut butter cups

Packaged product Milch und Eier Quest

Mini peanut butter cups contains 469 kcal per 100 g. A Serving, 32 g (32 g) provides about 150 kcal.

Roughly 60 % of its calories come from fat, with 22 % from carbohydrates and 18 % from protein (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Mini peanut butter cups by Quest, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
469kcal per 100 g
25 gprotein
31,2 gcarbohydrates
37,5 gfat
150kcal in Serving, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 469 kcal
Total fat L 37,5 g 48 %
Saturated fat L 21,9 g 110 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 297 mg 13 %
Total carbohydrates L 31,2 g 11 %
Dietary fiber L 9,4 g 34 %
Total sugars L 3,1 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %
Vitamin D L 0 µg0 %
Calcium L 125 mg10 %
Eisen L 1,3 mg7 %
Kalium L 281 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 22 %Fat: 60 %469kcal / 100 g
  • Protein 18 %
  • Carbohydrates 22 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %Eisen7 %Kalium6 %Vitamin D0 %

Nutritional insights

  • Protein25 gin the top quarter of Milch und Eier (median 8 g)
  • Fiber9,4 gin the top quarter of Milch und Eier (median 0,6 g)
  • Sugars3,1 gbelow the median for Milch und Eier (median 3,9 g)
  • Fat37,5 gin the top quarter of Milch und Eier (median 10 g)
  • Saturated fat21,9 gin the top quarter of Milch und Eier (median 4,2 g)
  • Sodium297 mgabove the median for Milch und Eier (median 232 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 469 kcal469 kcal
Protein 25 g25 g
Carbohydrates 31,2 g31,2 g
Fat 37,5 g37,5 g
Fiber 9,4 g9,4 g
Sugars n/a3,1 g
Sodium 297 mg297 mg

Product details

Brand
Quest
Barcode
0888849012084
Label serving
32 g
Category
Milch und Eier

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Mini Peanut Butter Cups Quest 469 25 g 31,2 g 37,5 g
Pure Peanut Butter Powder MyPB 469 56,2 g 31,2 g 12,5 g
Kako cheese كاكو 469 8,6 g 40 g 31,4 g
Goat Milk Powder Nutricost Pantry 469 21,9 g 28,1 g 28,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini peanut butter cups?

100 g of Mini peanut butter cups has 469 kcal. Serving, 32 g (32 g): about 150 kcal.

Is Mini peanut butter cups high in protein?

Mini peanut butter cups contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 8 g in Serving, 32 g (32 g). About 18 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 8 g).

How many carbs are in Mini peanut butter cups?

Mini peanut butter cups has 31,2 g of total carbohydrates per 100 g, including 9,4 g of fiber and 3,1 g of sugars.

How much fat is in Mini peanut butter cups?

Mini peanut butter cups contains 37,5 g of fat per 100 g, of which 21,9 g is saturated (110 % of the Daily Value).

How much sodium is in Mini peanut butter cups?

100 g contains 297 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 25. Juni 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0888849012084. License: ODbL 1.0 (Open Food Facts). Source record dated 25. Juni 2024. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2669738. License: CC0 1.0 (U.S. public domain). Source record dated 10. April 2023. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.