Matzo-style squares

Packaged product Süßigkeiten und Desserts

Matzo-style squares contains 450 kcal per 100 g. A Serving, 1 MATZO, 30 g (30 g) provides about 135 kcal.

Roughly 71 % of its calories come from carbohydrates, with 26 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (438 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

450kcal per 100 g
3,3 gprotein
80 gcarbohydrates
13,3 gfat
135kcal in Serving, 1 MATZO, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 13,3 g 17 %
Saturated fat L 5 g 25 %
Trans fat L 0 g
Cholesterol L 50 mg 17 %
Sodium L 23 mg 1 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 1,7 g 6 %
Total sugars L 3,3 g
Protein L 3,3 g 7 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 71 %Fat: 26 %450kcal / 100 g
  • Protein 3 %
  • Carbohydrates 71 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Eisen0 %

Nutritional insights

  • Protein3,3 gin the lowest quarter of Süßigkeiten und Desserts (median 7,1 g)
  • Fiber1,7 gin the lowest quarter of Süßigkeiten und Desserts (median 3,3 g)
  • Sugars3,3 gin the lowest quarter of Süßigkeiten und Desserts (median 10,7 g)
  • Fat13,3 gbelow the median for Süßigkeiten und Desserts (median 16,1 g)
  • Saturated fat5 gabove the median for Süßigkeiten und Desserts (median 3,4 g)
  • Sodium23 mgin the lowest quarter of Süßigkeiten und Desserts (median 422 mg)
  • Protein per 100 kcal0,74 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 433 kcal450 kcal
Protein 2,7 g3,3 g
Carbohydrates 80 g80 g
Fat 13,3 g13,3 g
Fiber 2,3 g1,7 g
Sugars 4 g3,3 g
Sodium 17 mg23 mg

Product details

Barcode
0073490132711
Label serving
1 MATZO (30 g)
Category
Kekse und Kuchen
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tapioca starch, water, potato starch, potato flakes, palm oil, honey, maltodextrin, egg yolks, natural vinegar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelPalmölHonigEi

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Matzo-style squares?

100 g of Matzo-style squares has 450 kcal. Serving, 1 MATZO, 30 g (30 g): about 135 kcal.

How much protein is in Matzo-style squares?

Matzo-style squares contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in Serving, 1 MATZO, 30 g (30 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 7,1 g).

How many carbs are in Matzo-style squares?

Matzo-style squares has 80 g of total carbohydrates per 100 g, including 1,7 g of fiber and 3,3 g of sugars.

How much fat is in Matzo-style squares?

Matzo-style squares contains 13,3 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Matzo-style squares?

100 g contains 23 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2616614. License: CC0 1.0 (U.S. public domain). Source record dated 23. Juni 2023. Imported 6. November 2026.
  • Open Food Facts, record 0073490132711. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.