Maple Turkey Breast, Maple

Packaged product Geflügel KRETSCHMAR

Maple Turkey Breast, Maple contains 125 kcal per 100 g. A Serving, 2 ONZ, 56 g (56 g) provides about 70 kcal.

Roughly 64 % of its calories come from protein, with 29 % from carbohydrates and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in Geflügel on FoodFactly, where the median is 143 kcal per 100 g across 190 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

125kcal per 100 g
19,6 gprotein
8,9 gcarbohydrates
0,89 gfat
70kcal in Serving, 2 ONZ, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 0,89 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 54 mg 18 %
Sodium L 661 mg 29 %
Total carbohydrates L 8,9 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 7,1 g
Protein L 19,6 g 39 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0,64 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 64 %Carbohydrates: 29 %Fat: 7 %125kcal / 100 g
  • Protein 64 %
  • Carbohydrates 29 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen4 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein19,6 gabove the median for Geflügel (median 19 g)
  • Sugars7,1 gin the top quarter of Geflügel (median 0 g)
  • Fat0,89 gin the lowest quarter of Geflügel (median 6,3 g)
  • Saturated fat0 gin the lowest quarter of Geflügel (median 1,8 g)
  • Sodium661 mgin the top quarter of Geflügel (median 348 mg)
  • Protein per 100 kcal15,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 125 kcal125 kcal
Protein 19,6 g19,6 g
Carbohydrates 8,9 g8,9 g
Fat 0,89 g0,89 g
Fiber 0 g0 g
Sugars 7,1 g7,1 g
Sodium 661 mg661 mg

Product details

Brand
KRETSCHMAR
Barcode
0039073685258
Label serving
2 ONZ
Category
Poultry, Chicken & Turkey

Ingredients

TURKEY BREAST, TURKEY BROTH, NATURAL MAPLE FLAVOR (SUGAR, MAPLE SYRUP, MALTODEXTRIN, NATURAL FLAVORS), SUGAR, SALT, MAPLE SYRUP, SODIUM PHOSPHATES, NATURAL FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Turkey Breast, Maple?

100 g of Maple Turkey Breast, Maple has 125 kcal. Serving, 2 ONZ, 56 g (56 g): about 70 kcal.

Is Maple Turkey Breast, Maple high in protein?

Maple Turkey Breast, Maple contains 19,6 g of protein per 100 g (39 % of the 50 g Daily Value), or 11 g in Serving, 2 ONZ, 56 g (56 g). About 64 % of its calories come from protein. Compared with other Geflügel, that is above the median (median 19 g).

How many carbs are in Maple Turkey Breast, Maple?

Maple Turkey Breast, Maple has 8,9 g of total carbohydrates per 100 g, including 0 g of fiber and 7,1 g of sugars.

How much fat is in Maple Turkey Breast, Maple?

Maple Turkey Breast, Maple contains 0,89 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Maple Turkey Breast, Maple?

100 g contains 661 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 8. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0039073685258. License: ODbL 1.0 (Open Food Facts). Source record dated 3. Mai 2025. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2155480. License: CC0 1.0 (U.S. public domain). Source record dated 8. April 2020. Imported 6. November 2026.

Last updated: . Source description: "MAPLE TURKEY BREAST, MAPLE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.