Mangue tranche

Packaged product Snacks

Mangue tranche contains 325 kcal per 100 g. A Serving, 1/3 cup, 40 g (40 g) provides about 130 kcal.

Roughly 91 % of its calories come from carbohydrates, with 6 % from protein and 3 % from fat (estimated with general energy factors).

That is less energy than the typical item in Snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

100 g provides 375 % of the Daily Value for Vitamin A, 25 % of the Daily Value for Eisen and 17 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Mangue tranche, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
325kcal per 100 g
5 gprotein
77,5 gcarbohydrates
1 gfat
130kcal in Serving, 1/3 cup, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 325 kcal
Total fat L 1 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 2 mg 0,1 %
Total carbohydrates L 77,5 g 28 %
Dietary fiber L 5 g 18 %
Total sugars L 55 g
Protein L 5 g 10 %
Vitamin A L 3.375 µg375 %
Vitamin C L 15 mg17 %
Calcium L 100 mg8 %
Eisen L 4,5 mg25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 91 %Fat: 3 %325kcal / 100 g
  • Protein 6 %
  • Carbohydrates 91 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A375 %Eisen25 %Vitamin C17 %Calcium8 %

Nutritional insights

  • Protein5 gin the lowest quarter of Snacks (median 7,1 g)
  • Fiber5 gabove the median for Snacks (median 3,9 g)
  • Sugars55 gin the top quarter of Snacks (median 5 g)
  • Fat1 gin the lowest quarter of Snacks (median 21,1 g)
  • Saturated fat0 gin the lowest quarter of Snacks (median 3,6 g)
  • Sodium2 mgin the lowest quarter of Snacks (median 411 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L11.200 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 325 kcal325 kcal
Protein 5 g5 g
Carbohydrates 77,5 g77,5 g
Fat 1 g1 g
Fiber 5 g5 g
Sugars 55 g55 g
Sodium 2,5 mg2 mg

Product details

Barcode
0805509080825
Label serving
1/3 cup (40 g)
Category
Snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic dried mangos.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mangue tranche?

100 g of Mangue tranche has 325 kcal. Serving, 1/3 cup, 40 g (40 g): about 130 kcal.

How much protein is in Mangue tranche?

Mangue tranche contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 2 g in Serving, 1/3 cup, 40 g (40 g). About 6 % of its calories come from protein. Compared with other Snacks, that is in the lowest quarter (median 7,1 g).

How many carbs are in Mangue tranche?

Mangue tranche has 77,5 g of total carbohydrates per 100 g, including 5 g of fiber and 55 g of sugars.

How much fat is in Mangue tranche?

Mangue tranche contains 1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Mangue tranche contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (375 % DV), Eisen (25 % DV) and Vitamin C (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mangue tranche?

100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4. Oktober 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 718656. License: CC0 1.0 (U.S. public domain). Source record dated 29. Juni 2019. Imported 6. November 2026.
  • Open Food Facts, record 0805509080825. License: ODbL 1.0 (Open Food Facts). Source record dated 4. Oktober 2022. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.