Mac & cheese

Packaged product Milch und Eier

Mac & cheese contains 235 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 28 % from carbohydrates and 15 % from protein (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (248 kcal per 100 g).

100 g provides 16 % of the Daily Value for Calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Mac & cheese, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
235kcal per 100 g
8,9 gprotein
16,9 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 15 g 19 %
Saturated fat L 9,4 g 47 %
Trans fat L 0,47 g
Cholesterol L 42 mg 14 %
Sodium L 460 mg 20 %
Total carbohydrates L 16,9 g 6 %
Dietary fiber L 0,5 g 2 %
Total sugars L 2,4 g
Protein L 8,9 g 18 %
Calcium L 202 mg16 %
Eisen L 0,94 mg5 %
Kalium L 115 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 28 %Fat: 57 %235kcal / 100 g
  • Protein 15 %
  • Carbohydrates 28 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium16 %Eisen5 %Kalium2 %

Nutritional insights

  • Protein8,9 gabove the median for Milch und Eier (median 8 g)
  • Fiber0,5 gbelow the median for Milch und Eier (median 0,59 g)
  • Sugars2,4 gbelow the median for Milch und Eier (median 3,8 g)
  • Fat15 gabove the median for Milch und Eier (median 10,2 g)
  • Saturated fat9,4 gabove the median for Milch und Eier (median 4,3 g)
  • Sodium460 mgabove the median for Milch und Eier (median 236 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 235 kcal235 kcal
Protein 8,9 g8,9 g
Carbohydrates 16,9 g16,9 g
Fat 15 g15 g
Fiber 0,47 g0,5 g
Sugars 2,3 g2,4 g
Sodium 460 mg460 mg

Product details

Barcode
0041185063107
Quantity
30 oz
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mac & cheese?

100 g of Mac & cheese has 235 kcal.

How much protein is in Mac & cheese?

Mac & cheese contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 8 g).

How many carbs are in Mac & cheese?

Mac & cheese has 16,9 g of total carbohydrates per 100 g, including 0,5 g of fiber and 2,4 g of sugars.

How much fat is in Mac & cheese?

Mac & cheese contains 15 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).

What vitamins and minerals does Mac & cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mac & cheese?

100 g contains 460 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. März 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2388909. License: CC0 1.0 (U.S. public domain). Source record dated 26. Oktober 2020. Imported 6. November 2026.
  • Open Food Facts, record 0041185063107. License: ODbL 1.0 (Open Food Facts). Source record dated 22. März 2022. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.