Loaf cake

Packaged product Süßigkeiten und Desserts

Loaf cake contains 404 kcal per 100 g. A Serving, 1 SLICE, 57 g (57 g) provides about 230 kcal.

Roughly 56 % of its calories come from carbohydrates, with 40 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (395 kcal per 100 g).

100 g provides 11 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

404kcal per 100 g
3,5 gprotein
54,4 gcarbohydrates
17,5 gfat
230kcal in Serving, 1 SLICE, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 404 kcal
Total fat L 17,5 g 22 %
Saturated fat L 3,5 g 18 %
Trans fat L 0 g
Cholesterol L 70 mg 23 %
Sodium L 281 mg 12 %
Total carbohydrates L 54,4 g 20 %
Dietary fiber L 0 g 0 %
Total sugars L 36,8 g
Protein L 3,5 g 7 %
Vitamin A L 0 µg0 %
Vitamin C L 2,1 mg2 %
Calcium L 35 mg3 %
Eisen L 1,9 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 56 %Fat: 40 %404kcal / 100 g
  • Protein 4 %
  • Carbohydrates 56 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen11 %Calcium3 %Vitamin C2 %Vitamin A0 %

Nutritional insights

  • Protein3,5 gbelow the median for Süßigkeiten und Desserts (median 4,4 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,4 g)
  • Sugars36,8 gabove the median for Süßigkeiten und Desserts (median 31,6 g)
  • Fat17,5 gbelow the median for Süßigkeiten und Desserts (median 18 g)
  • Saturated fat3,5 gin the lowest quarter of Süßigkeiten und Desserts (median 6,7 g)
  • Sodium281 mgabove the median for Süßigkeiten und Desserts (median 257 mg)
  • Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 404 kcal404 kcal
Protein 3,5 g3,5 g
Carbohydrates 54,4 g54,4 g
Fat 17,5 g17,5 g
Fiber 0 g0 g
Sugars 36,8 g36,8 g
Sodium 281 mg281 mg

Product details

Barcode
0040697600558
Label serving
1 SLICE (57 g)
Category
Kuchen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, liquid soybean oil, water, food starch-modified, whey (milk), maltodextrin, lemon peel, contains 2% or less of each: salt, corn syrup, high fructose corn syrup, emulsifier (mono and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), leavening (sodium bicarbonate, sodium aluminum phosphate), vital wheat gluten, sorbitan monostearate, sodium propionate, sodium benzoate, and potassium sorbate (preservatives), calcium acetate, calcium carbonate, nonfat milk, dextrose, pectin, xanthan gum, guar gum, agar, locust bean gum, turmeric, lemon oil, glycerin, polysorbate 60, sodium citrate, citric acid, natural flavors, egg whites, soy flour.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerWeizenmehlEiMilch

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Yemas Musfi's 404 6,8 g 56 g 16,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Loaf cake?

100 g of Loaf cake has 404 kcal. Serving, 1 SLICE, 57 g (57 g): about 230 kcal.

How much protein is in Loaf cake?

Loaf cake contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 2 g in Serving, 1 SLICE, 57 g (57 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 4,4 g).

How many carbs are in Loaf cake?

Loaf cake has 54,4 g of total carbohydrates per 100 g, including 0 g of fiber and 36,8 g of sugars.

How much fat is in Loaf cake?

Loaf cake contains 17,5 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Loaf cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Loaf cake?

100 g contains 281 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2126076. License: CC0 1.0 (U.S. public domain). Source record dated 21. April 2020. Imported 6. November 2026.
  • Open Food Facts, record 0040697600558. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.