Light Egg Nog

Packaged product Milch und Eier Target

Light Egg Nog contains 117 kcal per 100 g. A Serving, 120 ml (120 g) provides about 140 kcal.

Roughly 60 % of its calories come from carbohydrates, with 29 % from fat and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

117kcal per 100 g
3,3 gprotein
17,5 gcarbohydrates
3,8 gfat
140kcal in Serving, 120 ml (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 117 kcal
Total fat L 3,8 g 5 %
Saturated fat L 2,5 g 13 %
Trans fat L 0 g
Cholesterol L 37,5 mg 13 %
Sodium L 79,2 mg 3 %
Total carbohydrates L 17,5 g 6 %
Dietary fiber L 0 g 0 %
Total sugars L 17,5 g
Added sugars L 12,5 g 25 %
Protein L 3,3 g 7 %
Vitamin D L 0 µg0 %
Calcium L 108 mg8 %
Eisen L 0 mg0 %
Kalium L 150 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 60 %Fat: 29 %117kcal / 100 g
  • Protein 11 %
  • Carbohydrates 60 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %Kalium3 %Vitamin D0 %Eisen0 %

Nutritional insights

  • Protein3,3 gin the lowest quarter of Milch und Eier (median 8 g)
  • Fiber0 gin the lowest quarter of Milch und Eier (median 0,59 g)
  • Sugars17,5 gin the top quarter of Milch und Eier (median 3,8 g)
  • Fat3,8 gbelow the median for Milch und Eier (median 10,2 g)
  • Saturated fat2,5 gbelow the median for Milch und Eier (median 4,3 g)
  • Sodium79,2 mgbelow the median for Milch und Eier (median 236 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Target
Barcode
0196761508852
Label serving
120 ml
Category
Milch und Eier
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

nonfat milk, sugar, cream, nonfat dry milk solids, egg yolk solids, whey powder, guar gum, salt, carrageenan, artificial flavor, nutmeg, turmeric, annatto for color

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchZuckerRahmEiSalz

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Light Eggnog Hood 117 3,3 g 18,3 g 3,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Light Egg Nog?

100 g of Light Egg Nog has 117 kcal. Serving, 120 ml (120 g): about 140 kcal.

How much protein is in Light Egg Nog?

Light Egg Nog contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 4 g in Serving, 120 ml (120 g). About 11 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 8 g).

How many carbs are in Light Egg Nog?

Light Egg Nog has 17,5 g of total carbohydrates per 100 g, including 0 g of fiber and 17,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Light Egg Nog?

Light Egg Nog contains 3,8 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Light Egg Nog?

100 g contains 79,2 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. November 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0196761508852. License: ODbL 1.0 (Open Food Facts). Source record dated 22. November 2024. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.