Instant miso soup

Packaged product Suppen und Saucen Hanamaruki

Instant miso soup contains 20 kcal per 100 g. A Serving, 1 serving, 18.3 g (18,3 g) provides about 4 kcal.

Roughly 56 % of its calories come from carbohydrates, with 28 % from protein and 16 % from fat (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.

100 g provides 16 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

20kcal per 100 g
1,3 gprotein
2,7 gcarbohydrates
0,33 gfat
4kcal in Serving, 1 serving, 18.3 g (18,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 20 kcal
Total fat L 0,33 g 0,4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 453 mg 20 %
Total carbohydrates L 2,7 g 1 %
Dietary fiber L 0,67 g 2 %
Total sugars L 0,67 g
Protein L 1,3 g 3 %
Vitamin D L 0 µg0 %
Calcium L 96,7 mg7 %
Eisen L 2,9 mg16 %
Kalium L 355 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 56 %Fat: 16 %20kcal / 100 g
  • Protein 28 %
  • Carbohydrates 56 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen16 %Kalium8 %Calcium7 %Vitamin D0 %

Nutritional insights

  • Protein1,3 gbelow the median for Suppen und Saucen (median 2,1 g)
  • Fiber0,67 gbelow the median for Suppen und Saucen (median 1 g)
  • Sugars0,67 gin the lowest quarter of Suppen und Saucen (median 3,6 g)
  • Fat0,33 gin the lowest quarter of Suppen und Saucen (median 2,9 g)
  • Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,8 g)
  • Sodium453 mgabove the median for Suppen und Saucen (median 424 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hanamaruki
Barcode
0688665000209
Label serving
1 serving (18.3 g)
Category
Suppen und Saucen

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Instant miso soup?

100 g of Instant miso soup has 20 kcal. Serving, 1 serving, 18.3 g (18,3 g): about 4 kcal.

How much protein is in Instant miso soup?

Instant miso soup contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,24 g in Serving, 1 serving, 18.3 g (18,3 g). About 28 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 2,1 g).

How many carbs are in Instant miso soup?

Instant miso soup has 2,7 g of total carbohydrates per 100 g, including 0,67 g of fiber and 0,67 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Instant miso soup?

Instant miso soup contains 0,33 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Instant miso soup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Instant miso soup?

100 g contains 453 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0688665000209. License: ODbL 1.0 (Open Food Facts). Source record dated 1. Oktober 2026. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.