Ice cream strawberry cheesecake
Packaged product Süßigkeiten und Desserts
Ice cream strawberry cheesecake contains 238 kcal per 100 g. A Serving, 0.5 cup, 105 g (105 g) provides about 250 kcal.
Roughly 50 % of its calories come from fat, with 45 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 214 kcal per 100 g across 5.447 products.
100 g provides 16 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 238 kcal | |
| Total fat L | 13,3 g | 17 % |
| Saturated fat L | 8,6 g | 43 % |
| Trans fat L | 0 g | |
| Cholesterol L | 48 mg | 16 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 26,7 g | 10 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 23,8 g | |
| Protein L | 2,9 g | 6 % |
| Vitamin A L | 143 µg | 16 % |
| Vitamin C L | 2,3 mg | 3 % |
| Calcium L | 95 mg | 7 % |
| Eisen L | 0,34 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 45 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gbelow the median for Süßigkeiten und Desserts (median 3,2 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,3 g)
- Sugars23,8 gabove the median for Süßigkeiten und Desserts (median 21,9 g)
- Fat13,3 gabove the median for Süßigkeiten und Desserts (median 10,3 g)
- Saturated fat8,6 gin the top quarter of Süßigkeiten und Desserts (median 6,4 g)
- Sodium52 mgbelow the median for Süßigkeiten und Desserts (median 68 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 476 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 238 kcal | 238 kcal |
| Protein | 2,9 g | 2,9 g |
| Carbohydrates | 26,7 g | 26,7 g |
| Fat | 13,3 g | 13,3 g |
| Fiber | 0 g | 0 g |
| Sugars | 23,8 g | 23,8 g |
| Sodium | 52 mg | 52 mg |
Product details
- Barcode
- 0731493020908
- Label serving
- 0.5 cup (105 g)
- Category
- Gefrorene Desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cream, milk, cane sugar, skim milk, graham pieces (sugar, enriched flour, (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole wheat flour, palm oil, honey, molasses, butter, rice syrup, natural flavors, salt, baking soda, soy lecithin), strawberries, eggs, cheese culture, salt, carob bean gum, guar gum, natural flavors.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RahmMilchZuckerEiSalzWeizenmehlPalmölHonigButter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Choco chip cookie dough bars Turkey Hill | 238 | 2,4 g | 31 g | 11,9 g |
| Blasts health toffee frozen dairy dessert Breyers | 238 | 2,5 g | 35 g | 8,8 g |
| Fudge Brownie Non-Dairy Frozen Dessert, Fudge Brownie Oatly | 238 | 1,9 g | 31,4 g | 11,4 g |
| Triple Chocolate Authentic Italian Gelato Taste Of Inspirations | 238 | 4,8 g | 33,3 g | 9,5 g |
| Cookies and Cream Ice Cream Pams | 238 | 3,3 g | 24,6 g | 14,3 g |
| cannoli Carrefour | 238 | 6,5 g | 29 g | 11 g |
| Farr better, frozen custard, black cherry chip Farr Better | 238 | 4,8 g | 24,8 g | 14,3 g |
| ICE BAR Tropical Ice | 238 | 1,3 g | 25 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice cream strawberry cheesecake?
100 g of Ice cream strawberry cheesecake has 238 kcal. Serving, 0.5 cup, 105 g (105 g): about 250 kcal.
How much protein is in Ice cream strawberry cheesecake?
Ice cream strawberry cheesecake contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in Serving, 0.5 cup, 105 g (105 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 3,2 g).
How many carbs are in Ice cream strawberry cheesecake?
Ice cream strawberry cheesecake has 26,7 g of total carbohydrates per 100 g, including 0 g of fiber and 23,8 g of sugars.
How much fat is in Ice cream strawberry cheesecake?
Ice cream strawberry cheesecake contains 13,3 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).
What vitamins and minerals does Ice cream strawberry cheesecake contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice cream strawberry cheesecake?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1923161. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2017. Imported 6. November 2026.
- Open Food Facts, record 0731493020908. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.