Ice Cream, Coffee
Packaged product Getränke Breyers
Ice Cream, Coffee contains 194 kcal per 100 g. A Serving, 67 g, 0.5 cup (67 g) provides about 130 kcal.
Roughly 48 % of its calories come from fat, with 46 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in Getränke on FoodFactly, where the median is 56 kcal per 100 g across 50.609 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 194 kcal | |
| Total fat L | 10,5 g | 13 % |
| Saturated fat L | 6 g | 30 % |
| Trans fat L | 0 g | |
| Cholesterol L | 30 mg | 10 % |
| Sodium L | 68,1 mg | 3 % |
| Total carbohydrates L | 22,4 g | 8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 13,4 g | |
| Protein L | 3 g | 6 % |
| Vitamin A L | 89,7 µg | 10 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 119 mg | 9 % |
| Eisen L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 46 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gabove the median for Getränke (median 0,6 g)
- Sugars13,4 gin the top quarter of Getränke (median 4,9 g)
- Fat10,5 gin the top quarter of Getränke (median 0,1 g)
- Saturated fat6 gin the top quarter of Getränke (median 0,1 g)
- Sodium68,1 mgabove the median for Getränke (median 32 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Milk, cream, corn syrup, liquid sugar (sugar, water), coffee extract, whey, vegetable gums (guar, carob bean), mono and diglycerides, polysorbate 80, annatto (for color).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Carne Asada Steak Walmart | 194 | 18,5 g | 0 g | 13,2 g |
| Skirt Steak Signature Farms | 194 | 20,3 g | 0 g | 12,3 g |
| Beef Round Bottom Steak Wellsley Farms | 194 | 20,3 g | 0 g | 12,3 g |
| Black Angus Petite Serloin Steak Aldi | 194 | 20,3 g | 0,88 g | 12,3 g |
| 6 BBQ Pork Loin Sizzle Steaks Asda | 194 | 28 g | 2,6 g | 8 g |
| Steakhouse Beef Sirloin Tri-tip Rock River Cattle Company (Costco) | 194 | 16,8 g | 1,8 g | 12,3 g |
| Black Angus Beef From Aldi Skirt Steak Black Angus | 194 | 19,4 g | 0 g | 12,3 g |
| Black Angus Petite Sirloin Steak Aldi | 194 | 20,3 g | 0,88 g | 12,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream, Coffee?
100 g of Ice Cream, Coffee has 194 kcal. Serving, 67 g, 0.5 cup (67 g): about 130 kcal.
How much protein is in Ice Cream, Coffee?
Ice Cream, Coffee contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 2 g in Serving, 67 g, 0.5 cup (67 g). About 6 % of its calories come from protein. Compared with other Getränke, that is above the median (median 0,6 g).
How many carbs are in Ice Cream, Coffee?
Ice Cream, Coffee has 22,4 g of total carbohydrates per 100 g, including 0 g of fiber and 13,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ice Cream, Coffee?
Ice Cream, Coffee contains 10,5 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
How much sodium is in Ice Cream, Coffee?
100 g contains 68,1 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. März 2017. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077567201010. License: ODbL 1.0 (Open Food Facts). Source record dated 9. März 2017. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.