Ice Cream
Packaged product Süßigkeiten und Desserts Blue Bunny
Ice Cream contains 220 kcal per 100 g. A Serving, 0.667 cup, 91 g (91 g) provides about 200 kcal.
Roughly 50 % of its calories come from fat, with 42 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
100 g provides 13 % of the Daily Value for Calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 220 kcal | |
| Total fat L | 12,1 g | 15 % |
| Saturated fat | not reported | |
| Cholesterol L | 71,4 mg | 24 % |
| Sodium L | 65,9 mg | 3 % |
| Total carbohydrates L | 23,1 g | 8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 22 g | |
| Added sugars L | 15,4 g | 31 % |
| Protein L | 4,4 g | 9 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 165 mg | 13 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 220 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 42 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,4 gbelow the median for Süßigkeiten und Desserts (median 5,7 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars22 gabove the median for Süßigkeiten und Desserts (median 21,2 g)
- Fat12,1 gbelow the median for Süßigkeiten und Desserts (median 13,3 g)
- Sodium65,9 mgbelow the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Blue Bunny
- Barcode
- 0070640012710
- Label serving
- 0.667 cup (91 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla Classic Ice Cream United Dairy Farmers | 220 | 4,4 g | 26,4 g | 11 g |
| Premium Ice Cream Weis | 220 | 3,3 g | 30,8 g | 9,9 g |
| Chocolate ice cream United Dairy Farmers | 220 | 4,4 g | 28,6 g | 11 g |
| Sweet Cheese Pierogi W.H. Food | 220 | 11,4 g | 39,4 g | 1,9 g |
| Honey Mustard Pasta Salad Drakes | 220 | 2,9 g | 21,9 g | 13,3 g |
| Chili Jam The Spicy Kiwi Co | 220 | 1 g | 51,5 g | 0 g |
| Chicken & Brie Pie Couplands | 220 | 10,7 g | 22,3 g | 9,7 g |
| Mint Ice Cream Wicked Kitchen | 220 | 1,7 g | 29,2 g | 10,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 220 kcal. Serving, 0.667 cup, 91 g (91 g): about 200 kcal.
How much protein is in Ice Cream?
Ice Cream contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 4 g in Serving, 0.667 cup, 91 g (91 g). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,7 g).
How many carbs are in Ice Cream?
Ice Cream has 23,1 g of total carbohydrates per 100 g, including 0 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ice Cream?
Ice Cream contains 12,1 g of fat per 100 g.
What vitamins and minerals does Ice Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Calcium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice Cream?
100 g contains 65,9 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070640012710. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.