Honey Thick Sliced Turkey Breast

Packaged product Süßigkeiten und Desserts

Honey Thick Sliced Turkey Breast contains 125 kcal per 100 g.

Roughly 68 % of its calories come from protein, with 18 % from carbohydrates and 14 % from fat (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Honey Thick Sliced Turkey Breast, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
125kcal per 100 g
19,6 gprotein
5,4 gcarbohydrates
1,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 27 mg 9 %
Sodium L 696 mg 30 %
Total carbohydrates L 5,4 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 3,6 g
Added sugars L 3,6 g 7 %
Protein L 19,6 g 39 %
Calcium L 0 mg0 %
Eisen L 1,3 mg7 %
Kalium L 375 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 68 %Carbohydrates: 18 %Fat: 14 %125kcal / 100 g
  • Protein 68 %
  • Carbohydrates 18 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium8 %Eisen7 %Calcium0 %

Nutritional insights

  • Protein19,6 gin the top quarter of Süßigkeiten und Desserts (median 5,7 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
  • Sugars3,6 gin the lowest quarter of Süßigkeiten und Desserts (median 21,2 g)
  • Fat1,8 gin the lowest quarter of Süßigkeiten und Desserts (median 13,3 g)
  • Saturated fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 5,5 g)
  • Sodium696 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal15,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 125 kcal125 kcal
Protein 19,6 g19,6 g
Carbohydrates 5,4 g5,4 g
Fat 1,8 g1,8 g
Fiber 0 g0 g
Sugars 3,6 g3,6 g
Sodium 696 mg696 mg

Product details

Barcode
0041220007479
Category
Süßigkeiten und Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Honey Thick Sliced Turkey Breast?

100 g of Honey Thick Sliced Turkey Breast has 125 kcal.

Is Honey Thick Sliced Turkey Breast high in protein?

Honey Thick Sliced Turkey Breast contains 19,6 g of protein per 100 g (39 % of the 50 g Daily Value). About 68 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,7 g).

How many carbs are in Honey Thick Sliced Turkey Breast?

Honey Thick Sliced Turkey Breast has 5,4 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars.

How much fat is in Honey Thick Sliced Turkey Breast?

Honey Thick Sliced Turkey Breast contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Honey Thick Sliced Turkey Breast?

100 g contains 696 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 3. September 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041220007479. License: ODbL 1.0 (Open Food Facts). Source record dated 3. September 2022. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2534027. License: CC0 1.0 (U.S. public domain). Source record dated 4. April 2023. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.