Hazelnut Cocoa Spread
Packaged product Süßigkeiten und Desserts Nutliciois
Hazelnut Cocoa Spread contains 514 kcal per 100 g. A Serving, 1 portion, 37 g (37 g) provides about 190 kcal.
Roughly 57 % of its calories come from fat, with 35 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
100 g provides 20 % of the Daily Value for Eisen, 14 % of the Daily Value for Kalium and 12 % of the Daily Value for Calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 514 kcal | |
| Total fat L | 35,1 g | 45 % |
| Saturated fat L | 4,1 g | 20 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 811 mg | 35 % |
| Total carbohydrates L | 48,6 g | 18 % |
| Dietary fiber L | 5,4 g | 19 % |
| Total sugars L | 40,5 g | |
| Added sugars L | 27 g | 54 % |
| Protein L | 10,8 g | 22 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 162 mg | 12 % |
| Eisen L | 3,5 mg | 20 % |
| Kalium L | 676 mg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 35 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,8 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
- Fiber5,4 gin the top quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars40,5 gin the top quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat35,1 gin the top quarter of Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat4,1 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
- Sodium811 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutliciois
- Barcode
- 0810130730025
- Quantity
- 13 oz
- Label serving
- 1 portion (37 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hazelnut Cocoa Spread?
100 g of Hazelnut Cocoa Spread has 514 kcal. Serving, 1 portion, 37 g (37 g): about 190 kcal.
Is Hazelnut Cocoa Spread high in protein?
Hazelnut Cocoa Spread contains 10,8 g of protein per 100 g (22 % of the 50 g Daily Value), or 4 g in Serving, 1 portion, 37 g (37 g). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,6 g).
How many carbs are in Hazelnut Cocoa Spread?
Hazelnut Cocoa Spread has 48,6 g of total carbohydrates per 100 g, including 5,4 g of fiber and 40,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hazelnut Cocoa Spread?
Hazelnut Cocoa Spread contains 35,1 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).
What vitamins and minerals does Hazelnut Cocoa Spread contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (20 % DV), Kalium (14 % DV) and Calcium (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hazelnut Cocoa Spread?
100 g contains 811 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. Januar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810130730025. License: ODbL 1.0 (Open Food Facts). Source record dated 5. Januar 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.