Ground Turkey Breast
Packaged product Geflügel Giant Eagle
Ground Turkey Breast contains 107 kcal per 100 g. A Serving, 4 ONZ, 112 g (112 g) provides about 120 kcal.
Roughly 93 % of its calories come from protein, with 7 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for Geflügel on FoodFactly (104 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 0,89 g | 1 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 62 mg | 21 % |
| Sodium L | 49 mg | 2 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 25 g | 50 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 1,3 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 93 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25 gin the top quarter of Geflügel (median 19,4 g)
- Sugars0 gin the lowest quarter of Geflügel (median 0,8 g)
- Fat0,89 gin the lowest quarter of Geflügel (median 1,8 g)
- Saturated fat0 gin the lowest quarter of Geflügel (median 0,3 g)
- Sodium49 mgin the lowest quarter of Geflügel (median 755 mg)
- Protein per 100 kcal23,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Giant Eagle
- Barcode
- 0003003410062
- Label serving
- 4 ONZ (112 g)
- Category
- Truthühnerbrüste
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Turkey breast, natural flavoring.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| All Natural Oven-Roasted Turkey Breast Ultra-Thin Deli Slices Good & Gather | 107 | 17,9 g | 3,6 g | 2,7 g |
| smoked turkey breast Armour | 107 | 16,1 g | 5,4 g | 3,6 g |
| Turkey Breast Dietz & Watson | 107 | 23,2 g | 0 g | 0,89 g |
| Oven Roasted Turkey Breast Land O'Frost | 107 | 23,2 g | 1,8 g | 0,89 g |
| Jennie-o, turkey breast, cracked pepper Jennie-O | 107 | 23,2 g | 0 g | 0,89 g |
| Diestel turkey ranch, turkey breast, peppered roasted Diestel Turkey Ranch | 107 | 23,2 g | 0 g | 0,89 g |
| Jennie-o, turkey breast, applewood smoked Jennie-O | 107 | 23,2 g | 0 g | 0,89 g |
| Honey roasted turkey breast Butterball | 107 | 17,9 g | 7,1 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ground Turkey Breast?
100 g of Ground Turkey Breast has 107 kcal. Serving, 4 ONZ, 112 g (112 g): about 120 kcal.
Is Ground Turkey Breast high in protein?
Ground Turkey Breast contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 28 g in Serving, 4 ONZ, 112 g (112 g). About 93 % of its calories come from protein. Compared with other Geflügel, that is among the highest quarter (median 19,4 g).
How many carbs are in Ground Turkey Breast?
Ground Turkey Breast has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ground Turkey Breast?
Ground Turkey Breast contains 0,89 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Ground Turkey Breast?
100 g contains 49 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0003003410062. License: ODbL 1.0 (Open Food Facts). Source record dated 18. Oktober 2024. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.