Green split pea

Packaged product Suppen und Saucen Progresso

Green split pea contains 61 kcal per 100 g. A Serving, 1 can, 538 g (538 g) provides about 328 kcal.

Roughly 68 % of its calories come from carbohydrates, with 21 % from protein and 11 % from fat (estimated with general energy factors).

That is close to the median for Suppen und Saucen on FoodFactly (61 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Green split pea by Progresso, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
61kcal per 100 g
3,7 gprotein
11,9 gcarbohydrates
0,82 gfat
328kcal in Serving, 1 can, 538 g (538 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 61 kcal
Total fat L 0,82 g 1 %
Saturated fat L 0,2 g 1 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 275 mg 12 %
Total carbohydrates L 11,9 g 4 %
Dietary fiber L 2 g 7 %
Total sugars L 1,2 g
Added sugars L 0,8 g 2 %
Protein L 3,7 g 7 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Eisen L 0,74 mg4 %
Kalium L 160 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 68 %Fat: 11 %61kcal / 100 g
  • Protein 21 %
  • Carbohydrates 68 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen4 %Kalium3 %Vitamin D0 %Calcium0 %

Nutritional insights

  • Protein3,7 gabove the median for Suppen und Saucen (median 2,5 g)
  • Fiber2 gabove the median for Suppen und Saucen (median 1 g)
  • Sugars1,2 gbelow the median for Suppen und Saucen (median 1,7 g)
  • Fat0,82 gbelow the median for Suppen und Saucen (median 1,8 g)
  • Saturated fat0,2 gbelow the median for Suppen und Saucen (median 0,41 g)
  • Sodium275 mgbelow the median for Suppen und Saucen (median 315 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 59,5 kcal61 kcal
Protein 3,7 g3,7 g
Carbohydrates 11,3 g11,9 g
Fat 0,93 g0,82 g
Fiber 2,2 g2 g
Sugars 1,3 g1,2 g
Sodium 273 mg275 mg

Product details

Brand
Progresso
Barcode
0041196010510
Quantity
19 oz (1lb 3 oz) 538g
Label serving
1 can (538 g)
Category
Suppen
Packaging
en:metal-can
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Split Peas, Dried Peas. Contains less than 2% of: Bacon (cured with: water, salt, sodium phosphate, sodium erythorbate, sodium nitrite. may contain: sugar, smoke flavoring), Modified Food Starch, Sugar, Dried Potatoes, Salt, Spice, Natural Flavor, Yeast Extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZuckerKartoffelHefe

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Green split pea?

100 g of Green split pea has 61 kcal. Serving, 1 can, 538 g (538 g): about 328 kcal.

How much protein is in Green split pea?

Green split pea contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 19,9 g in Serving, 1 can, 538 g (538 g). About 21 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 2,5 g).

How many carbs are in Green split pea?

Green split pea has 11,9 g of total carbohydrates per 100 g, including 2 g of fiber and 1,2 g of sugars.

How much fat is in Green split pea?

Green split pea contains 0,82 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Green split pea?

100 g contains 275 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 16. Februar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2752206. License: CC0 1.0 (U.S. public domain). Source record dated 23. Dezember 2025. Imported 6. November 2026.
  • Open Food Facts, record 0041196010510. License: ODbL 1.0 (Open Food Facts). Source record dated 16. Februar 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.