Green sauce

Packaged product Suppen und Saucen

Green sauce contains 0 kcal per 100 g. A Serving, 1 Tbsp, 5 ml (5 g) provides about 0 kcal.

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

100 g provides 67 % of the Daily Value for Vitamin A and 31 % of the Daily Value for Calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

0kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat
0kcal in Serving, 1 Tbsp, 5 ml (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 1.600 mg 70 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 0 g 0 %
Vitamin A L 600 µg67 %
Vitamin C L 0 mg0 %
Calcium L 400 mg31 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Vitamins and minerals, % Daily Value per 100 g

Vitamin A67 %Calcium31 %Vitamin C0 %Eisen0 %

Nutritional insights

  • Protein0 gin the lowest quarter of Suppen und Saucen (median 1,3 g)
  • Sugars0 gin the lowest quarter of Suppen und Saucen (median 4 g)
  • Fat0 gin the lowest quarter of Suppen und Saucen (median 4,2 g)
  • Sodium1.600 mgin the top quarter of Suppen und Saucen (median 613 mg)

Full nutrient profile

Other components (1)
Vitamin A, IE L2.000 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 0 kcal0 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 0 g0 g
Fiber n/an/a
Sugars 0 g0 g
Sodium 1.600 mg1.600 mg

Product details

Barcode
0074234922254
Label serving
1 Tbsp (5 ml)
Category
lebensmittel
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, vinegar, habanero pepper, salt, corn starch, carrot, spices, xanthan gum, 0.1% sodium benzoate as preservative.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EssigSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Green sauce?

100 g of Green sauce has 0 kcal. Serving, 1 Tbsp, 5 ml (5 g): about 0 kcal.

How much protein is in Green sauce?

Green sauce contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 Tbsp, 5 ml (5 g). Compared with other Suppen und Saucen, that is in the lowest quarter (median 1,3 g).

How many carbs are in Green sauce?

Green sauce has 0 g of total carbohydrates per 100 g, including 0 g of sugars.

How much fat is in Green sauce?

Green sauce contains 0 g of fat per 100 g.

What vitamins and minerals does Green sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (67 % DV) and Calcium (31 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Green sauce?

100 g contains 1.600 mg of sodium, 70 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1933836. License: CC0 1.0 (U.S. public domain). Source record dated 13. Oktober 2017. Imported 6. November 2026.
  • Open Food Facts, record 0074234922254. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.