Grands Flaky Layers Original
Packaged product Süßigkeiten und Desserts Pillsbury
Grands Flaky Layers Original contains 293 kcal per 100 g. A Serving, 1 BISCUIT, 58 g (58 g) provides about 170 kcal.
Roughly 60 % of its calories come from carbohydrates, with 31 % from fat and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 357 kcal per 100 g across 507 products.
100 g provides 10 % of the Daily Value for Eisen.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 293 kcal | |
| Total fat L | 10,3 g | 13 % |
| Saturated fat L | 4,3 g | 22 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 776 mg | 34 % |
| Total carbohydrates L | 44,8 g | 16 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 8,6 g | |
| Added sugars L | 5 g | 10 % |
| Protein L | 6,9 g | 14 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 1,9 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 60 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,9 gabove the median for Süßigkeiten und Desserts (median 5,3 g)
- Fiber1,7 gabove the median for Süßigkeiten und Desserts (median 1,6 g)
- Sugars8,6 gbelow the median for Süßigkeiten und Desserts (median 8,8 g)
- Fat10,3 gbelow the median for Süßigkeiten und Desserts (median 15,8 g)
- Saturated fat4,3 gbelow the median for Süßigkeiten und Desserts (median 7,1 g)
- Sodium776 mgin the top quarter of Süßigkeiten und Desserts (median 482 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 310 kcal | 293 kcal |
| Protein | 6,9 g | 6,9 g |
| Carbohydrates | 46,6 g | 44,8 g |
| Fat | 4,3 g | 10,3 g |
| Fiber | 1,7 g | 1,7 g |
| Sugars | 0 g | 8,6 g |
| Sodium | 776 mg | 776 mg |
Product details
- Brand
- Pillsbury
- Barcode
- 01826100
- Quantity
- 10.2 oz
- Label serving
- 1 BISCUIT (58 g)
- Category
- Kuchenteig
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, soybean and palm oil, sugar, hydrogenated palm oil, baking powder (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate). contains 2% or less of: dextrose, vital wheat gluten, fractionated palm oil, salt, potassium chloride, mono and diglycerides, xanthan gum, propylene glycol alginate, preservatives (tbhq and citric acid), butter, beta carotene (for color), natural and artificial flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PalmölZuckerSalzButterWeizenmehl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flammkuchen Anna’s best | 293 | 6,6 g | 45 g | 8,2 g |
| Homestyle Corn Biscuits Anheuser-Busch Inbev | 293 | 5,2 g | 46,6 g | 10,3 g |
| Juniors flaky layers Pillsbury | 294 | 5,9 g | 44,1 g | 10,3 g |
| Fonds pour flammekueche Schneider | 294 | 7,3 g | 49 g | 6,7 g |
| fond pour flammenkueche Schneider | 294 | 7,3 g | 49 g | 6,7 g |
| Texas Style, Buttermilk Biscuits Harris Teeter | 294 | 5,9 g | 44,1 g | 8,8 g |
| Great value, homestyle biscuits Wal-Mart Stores Inc. | 294 | 5,9 g | 47,1 g | 10,3 g |
| Great value, texas style biscuits Wal-Mart Stores Inc. | 294 | 5,9 g | 44,1 g | 11,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Grands Flaky Layers Original?
100 g of Grands Flaky Layers Original has 293 kcal. Serving, 1 BISCUIT, 58 g (58 g): about 170 kcal.
How much protein is in Grands Flaky Layers Original?
Grands Flaky Layers Original contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value), or 4 g in Serving, 1 BISCUIT, 58 g (58 g). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,3 g).
How many carbs are in Grands Flaky Layers Original?
Grands Flaky Layers Original has 44,8 g of total carbohydrates per 100 g, including 1,7 g of fiber and 8,6 g of sugars.
How much fat is in Grands Flaky Layers Original?
Grands Flaky Layers Original contains 10,3 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).
What vitamins and minerals does Grands Flaky Layers Original contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Grands Flaky Layers Original?
100 g contains 776 mg of sodium, 34 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 29. September 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1623755. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2017. Imported 6. November 2026.
- Open Food Facts, record 01826100. License: ODbL 1.0 (Open Food Facts). Source record dated 29. September 2026. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.