Frozen Mango Chunks
Packaged product Früchte Sunnyside
Frozen Mango Chunks contains 56 kcal per 100 g. A Serving, 1 portion, 50 g (50 g) provides about 28 kcal.
Roughly 90 % of its calories come from carbohydrates, with 7 % from protein and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in Früchte on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.
100 g provides 31.111 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 56,2 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 1.000 mg | 43 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 12 g | |
| Protein L | 1 g | 2 % |
| Vitamin C L | 28.000 mg | 31.111 % |
| Vitamin E L | 1,1 mg | 7 % |
| Kalium L | 250 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 90 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gabove the median for Früchte (median 0,7 g)
- Fat0,2 gabove the median for Früchte (median 0,1 g)
- Sodium1.000 mgin the top quarter of Früchte (median 22,5 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wild Blueberries Boreal | 56 | 0,071 g | 13,6 g | 0,071 g |
| IQF Wild Blueberries Snowcrest | 56 | 0 g | 13,8 g | 0 g |
| Blueberries Sun Belle | 56 | 0,68 g | 14,2 g | 0 g |
| Pineapple Fingers Tesco | 56 | 0,4 g | 9,8 g | 0,2 g |
| Braeburn Apple Coop | 56 | 0,63 g | 11,6 g | 0,63 g |
| Frozen Wild Blueberries Fruit D'Or | 56 | 0,5 g | 13,8 g | 0 g |
| raspberries giant value | 56 | 1,3 g | 13,8 g | 0 g |
| Wild Blueberries Peak Harvest By lidl | 56 | 0 g | 13,8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frozen Mango Chunks?
100 g of Frozen Mango Chunks has 56 kcal. Serving, 1 portion, 50 g (50 g): about 28 kcal.
How much protein is in Frozen Mango Chunks?
Frozen Mango Chunks contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,5 g in Serving, 1 portion, 50 g (50 g). About 7 % of its calories come from protein. Compared with other Früchte, that is above the median (median 0,7 g).
How many carbs are in Frozen Mango Chunks?
Frozen Mango Chunks has 13 g of total carbohydrates per 100 g, including 1,5 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frozen Mango Chunks?
Frozen Mango Chunks contains 0,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Frozen Mango Chunks contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (31.111 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Frozen Mango Chunks?
100 g contains 1.000 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. Juli 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9325473001165. License: ODbL 1.0 (Open Food Facts). Source record dated 23. Juli 2024. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.