Frozen custard

Packaged product Süßigkeiten und Desserts

Frozen custard contains 221 kcal per 100 g. A Serving, 0.5 cup, 95 g (95 g) provides about 210 kcal.

Roughly 49 % of its calories come from carbohydrates, with 44 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (215 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

221kcal per 100 g
4,2 gprotein
26,3 gcarbohydrates
10,5 gfat
210kcal in Serving, 0.5 cup, 95 g (95 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 10,5 g 13 %
Saturated fat L 6,3 g 32 %
Trans fat L 0 g
Cholesterol L 68 mg 23 %
Sodium L 63 mg 3 %
Total carbohydrates L 26,3 g 10 %
Dietary fiber L 0 g 0 %
Total sugars L 17,9 g
Protein L 4,2 g 8 %
Vitamin A L 76 µg8 %
Vitamin C L 0 mg0 %
Calcium L 84 mg6 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 49 %Fat: 44 %221kcal / 100 g
  • Protein 8 %
  • Carbohydrates 49 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A8 %Calcium6 %Vitamin C0 %Eisen0 %

Nutritional insights

  • Protein4,2 gabove the median for Süßigkeiten und Desserts (median 3,2 g)
  • Sugars17,9 gin the lowest quarter of Süßigkeiten und Desserts (median 21,7 g)
  • Fat10,5 gabove the median for Süßigkeiten und Desserts (median 10,3 g)
  • Saturated fat6,3 gbelow the median for Süßigkeiten und Desserts (median 6,4 g)
  • Sodium63 mgbelow the median for Süßigkeiten und Desserts (median 68 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 221 kcal221 kcal
Protein 4,2 g4,2 g
Carbohydrates 26,3 g26,3 g
Fat 10,5 g10,5 g
Fiber 0 g0 g
Sugars 17,9 g17,9 g
Sodium 63 mg63 mg

Product details

Barcode
0041548982427
Label serving
0.5 cup (95 g)
Category
Gefrorene Desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skim milk, cream, corn syrup, sugar, egg yolks, whey, molasses, acacia gum, guar gum, carob bean gum, xanthan gum, carrageenan, natural flavor, invert sugar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchRahmZuckerEi

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Mint Chocolate Chip Ice Cream Shoprite 221 3,5 g 24,4 g 11,6 g
cookies and cream ice cream Great Value 221 3,5 g 29,1 g 10,5 g
Artisan Gelato & Sorbetto Palazzolo's 221 2,9 g 26,9 g 12,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frozen custard?

100 g of Frozen custard has 221 kcal. Serving, 0.5 cup, 95 g (95 g): about 210 kcal.

How much protein is in Frozen custard?

Frozen custard contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 4 g in Serving, 0.5 cup, 95 g (95 g). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 3,2 g).

How many carbs are in Frozen custard?

Frozen custard has 26,3 g of total carbohydrates per 100 g, including 0 g of fiber and 17,9 g of sugars.

How much fat is in Frozen custard?

Frozen custard contains 10,5 g of fat per 100 g, of which 6,3 g is saturated (32 % of the Daily Value).

How much sodium is in Frozen custard?

100 g contains 63 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2621813. License: CC0 1.0 (U.S. public domain). Source record dated 13. Juni 2023. Imported 6. November 2026.
  • Open Food Facts, record 0041548982427. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.