French Vanilla Ice Cream

Packaged product Süßigkeiten und Desserts Bashas

French Vanilla Ice Cream contains 209 kcal per 100 g. A Serving, 0.667 cup, 86 g (86 g) provides about 180 kcal.

Roughly 49 % of its calories come from carbohydrates, with 45 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

French Vanilla Ice Cream by Bashas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
209kcal per 100 g
3,5 gprotein
25,6 gcarbohydrates
10,5 gfat
180kcal in Serving, 0.667 cup, 86 g (86 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 209 kcal
Total fat L 10,5 g 13 %
Saturated fat L 5,8 g 29 %
Trans fat L 0 g
Cholesterol L 69,8 mg 23 %
Sodium L 64 mg 3 %
Total carbohydrates L 25,6 g 9 %
Dietary fiber L 0 g 0 %
Total sugars L 20,9 g
Added sugars L 15,1 g 30 %
Protein L 3,5 g 7 %
Vitamin D L 0 µg0 %
Calcium L 116 mg9 %
Eisen L 0 mg0 %
Kalium L 186 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 49 %Fat: 45 %209kcal / 100 g
  • Protein 7 %
  • Carbohydrates 49 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %Kalium4 %Vitamin D0 %Eisen0 %

Nutritional insights

  • Protein3,5 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
  • Sugars20,9 gbelow the median for Süßigkeiten und Desserts (median 21,6 g)
  • Fat10,5 gbelow the median for Süßigkeiten und Desserts (median 13,5 g)
  • Saturated fat5,8 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
  • Sodium64 mgbelow the median for Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bashas
Barcode
0031903068637
Label serving
0.667 cup (86 g)
Category
Süßigkeiten und Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in French Vanilla Ice Cream?

100 g of French Vanilla Ice Cream has 209 kcal. Serving, 0.667 cup, 86 g (86 g): about 180 kcal.

How much protein is in French Vanilla Ice Cream?

French Vanilla Ice Cream contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in Serving, 0.667 cup, 86 g (86 g). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,6 g).

How many carbs are in French Vanilla Ice Cream?

French Vanilla Ice Cream has 25,6 g of total carbohydrates per 100 g, including 0 g of fiber and 20,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in French Vanilla Ice Cream?

French Vanilla Ice Cream contains 10,5 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

How much sodium is in French Vanilla Ice Cream?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0031903068637. License: ODbL 1.0 (Open Food Facts). Source record dated 7. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.