French Onion Dip, French Onion

Packaged product Suppen und Saucen BACKYARD FAMOUS

French Onion Dip, French Onion contains 200 kcal per 100 g. A Serving, 2 Tbsp, 30 g (30 g) provides about 60 kcal.

Roughly 74 % of its calories come from fat, with 20 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 117 kcal per 100 g across 19.698 products.

100 g provides 22 % of the Daily Value for Vitamin A and 10 % of the Daily Value for Calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

200kcal per 100 g
3,3 gprotein
10 gcarbohydrates
16,7 gfat
60kcal in Serving, 2 Tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 16,7 g 21 %
Saturated fat L 10 g 50 %
Trans fat L 0 g
Cholesterol L 67 mg 22 %
Sodium L 767 mg 33 %
Total carbohydrates L 10 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 6,7 g
Protein L 3,3 g 7 %
Vitamin A L 200 µg22 %
Vitamin C L 0 mg0 %
Calcium L 133 mg10 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 20 %Fat: 74 %200kcal / 100 g
  • Protein 7 %
  • Carbohydrates 20 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A22 %Calcium10 %Vitamin C0 %Eisen0 %

Nutritional insights

  • Protein3,3 gabove the median for Suppen und Saucen (median 2,2 g)
  • Fiber0 gin the lowest quarter of Suppen und Saucen (median 1 g)
  • Sugars6,7 gabove the median for Suppen und Saucen (median 3,8 g)
  • Fat16,7 gin the top quarter of Suppen und Saucen (median 2,6 g)
  • Saturated fat10 gin the top quarter of Suppen und Saucen (median 0,67 g)
  • Sodium767 mgin the top quarter of Suppen und Saucen (median 391 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L667 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 200 kcal200 kcal
Protein 3,3 g3,3 g
Carbohydrates 10 g10 g
Fat 16,7 g16,7 g
Fiber 0 g0 g
Sugars 6,7 g6,7 g
Sodium 767 mg767 mg

Product details

Brand
BACKYARD FAMOUS
Barcode
0868336000107
Label serving
2 Tbsp
Category
Dips & Salsa

Ingredients

GRADE A MILK, CREAM, FRENCH ONION SEASONING (VINEGAR, MOLASSES, CORN SYRUP, TAMARIND, NATURAL FLAVOR, DEHYDRATED ONION & GARLIC, SALT, SUGAR, HYDROLYZED CORN PROTEIN, SPICES, YEAST EXTRACT, HORSERADISH, CARAMEL COLOR, LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), MODIFIED FOOD STARCH, GUAR GUM, SODIUM PHOSPHATE, LOCUST BEAN GUM, SODIUM CITRATE, CARRAGEENAN, STANDARDIZED WITH DEXTROSE, SKIM MILK, POTASSIUM SORBATE, CULTURES

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalzMilchKnoblauchZwiebelnHefeEssigRahm

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in French Onion Dip, French Onion?

100 g of French Onion Dip, French Onion has 200 kcal. Serving, 2 Tbsp, 30 g (30 g): about 60 kcal.

How much protein is in French Onion Dip, French Onion?

French Onion Dip, French Onion contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in Serving, 2 Tbsp, 30 g (30 g). About 7 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 2,2 g).

How many carbs are in French Onion Dip, French Onion?

French Onion Dip, French Onion has 10 g of total carbohydrates per 100 g, including 0 g of fiber and 6,7 g of sugars.

How much fat is in French Onion Dip, French Onion?

French Onion Dip, French Onion contains 16,7 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

What vitamins and minerals does French Onion Dip, French Onion contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (22 % DV) and Calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in French Onion Dip, French Onion?

100 g contains 767 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 12. März 2021. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0868336000107. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 1917860. License: CC0 1.0 (U.S. public domain). Source record dated 12. März 2021. Imported 6. November 2026.

Last updated: . Source description: "FRENCH ONION DIP, FRENCH ONION". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.