Flame roasted imported red peppers

Packaged product Snacks Ht Traders

Flame roasted imported red peppers contains 33 kcal per 100 g. A Serving, 1/2 cup, 30 g (30 g) provides about 10 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Snacks on FoodFactly, where the median is 100 kcal per 100 g across 3.461 products.

100 g provides 78 % of the Daily Value for Vitamin C, 20 % of the Daily Value for Eisen and 11 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

33kcal per 100 g
0 gprotein
6,7 gcarbohydrates
0 gfat
10kcal in Serving, 1/2 cup, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 400 mg 17 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber not reported
Total sugars L 3,3 g
Protein L 0 g 0 %
Vitamin A L 99,9 µg11 %
Vitamin C L 70 mg78 %
Calcium L 0 mg0 %
Eisen L 3,6 mg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %33kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C78 %Eisen20 %Vitamin A11 %Calcium0 %

Nutritional insights

  • Sugars3,3 gabove the median for Snacks (median 1,8 g)
  • Sodium400 mgin the lowest quarter of Snacks (median 789 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L333 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 33 kcal33 kcal
Protein 0 g0 g
Carbohydrates 6,7 g6,7 g
Fat 0 g0 g
Fiber n/an/a
Sugars 3,3 g3,3 g
Sodium 400 mg400 mg

Product details

Brand
Ht Traders
Barcode
0072036781901
Label serving
1/2 cup (30 g)
Category
gesalzene Snacks
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Flame roasted whole florina red peppers, water, sea salt, sugar, wine vinegar, grape must.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZuckerEssig

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Flame roasted imported red peppers?

100 g of Flame roasted imported red peppers has 33 kcal. Serving, 1/2 cup, 30 g (30 g): about 10 kcal.

How much protein is in Flame roasted imported red peppers?

Flame roasted imported red peppers contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1/2 cup, 30 g (30 g). About 0 % of its calories come from protein.

How many carbs are in Flame roasted imported red peppers?

Flame roasted imported red peppers has 6,7 g of total carbohydrates per 100 g, including 3,3 g of sugars.

How much fat is in Flame roasted imported red peppers?

Flame roasted imported red peppers contains 0 g of fat per 100 g.

What vitamins and minerals does Flame roasted imported red peppers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (78 % DV), Eisen (20 % DV) and Vitamin A (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Flame roasted imported red peppers?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2299044. License: CC0 1.0 (U.S. public domain). Source record dated 10. April 2021. Imported 6. November 2026.
  • Open Food Facts, record 0072036781901. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.