Farmer Cheese

Packaged product Milch und Eier FRIENDSHIP DAIRIES

Farmer Cheese contains 125 kcal per 100 g. A typical serving of 1 oz (28 g) provides about 35 kcal.

Roughly 58 % of its calories come from fat, with 42 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 357 kcal per 100 g across 5.694 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

125kcal per 100 g
14,3 gprotein
0 gcarbohydrates
8,9 gfat
35kcal in 1 oz (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 8,9 g 11 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 36 mg 12 %
Sodium L 393 mg 17 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 14,3 g 29 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42 %Fat: 58 %125kcal / 100 g
  • Protein 42 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0 %Calcium0 %Eisen0 %Kalium0 %

Nutritional insights

  • Protein14,3 gin the lowest quarter of Milch und Eier (median 21,4 g)
  • Fat8,9 gin the lowest quarter of Milch und Eier (median 28,6 g)
  • Saturated fat5,4 gin the lowest quarter of Milch und Eier (median 17,9 g)
  • Sodium393 mgin the lowest quarter of Milch und Eier (median 643 mg)
  • Protein per 100 kcal11,4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 125 kcal125 kcal
Protein 14,3 g14,3 g
Carbohydrates 0 g0 g
Fat 8,9 g8,9 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 393 mg393 mg

Product details

Brand
FRIENDSHIP DAIRIES
Barcode
0071481011601
Label serving
1 oz
Category
Käse

Ingredients

CULTURED LOWFAT MILK, SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Dairy Free Cream Cheese, Jalapeno WAYFARE 125 0 g 10,7 g 12,5 g
Feta Fat Free Crumbled Cheese, Feta ODYSSEY 125 25 g 7,1 g 0 g
Dairy Free Jalapeno Cheddar, Jalapeno Cheddar WAYFARE 125 0 g 7,1 g 10,7 g
Farmer Cheese J&J DAIRY 125 14,3 g 0 g 8,9 g
Ricotta Part-Skim Cheese, Ricotta CASARO 127 7,3 g 5,5 g 8,2 g
Ricotta Part Skim Cheese, Ricotta KROGER 127 10,9 g 7,3 g 6,4 g
Ricotta Whole Milk Cheese, Ricotta BEST CHOICE 127 5,5 g 9,1 g 7,3 g
Ricotta Whole Milk Cheese, Ricotta BEST CHOICE 127 5,5 g 9,1 g 7,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Farmer Cheese?

100 g of Farmer Cheese has 125 kcal. 1 oz (28 g): about 35 kcal.

Is Farmer Cheese high in protein?

Farmer Cheese contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 4 g in 1 oz (28 g). About 42 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 21,4 g).

How many carbs are in Farmer Cheese?

Farmer Cheese has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Farmer Cheese?

Farmer Cheese contains 8,9 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

How much sodium is in Farmer Cheese?

100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 3. Juli 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0071481011601. License: ODbL 1.0 (Open Food Facts). Source record dated 28. August 2023. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2651917. License: CC0 1.0 (U.S. public domain). Source record dated 3. Juli 2023. Imported 6. November 2026.

Last updated: . Source description: "FARMER CHEESE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.